Apricot Bars Recipe Martha Stewart

Listing Results Apricot Bars Recipe Martha Stewart

WebFeb 28, 2024 · In a bowl, mix together the all-purpose flour, salt, and baking soda. In a separate bowl, cream the butter and 1 cup of sugar until it’s …

Rating: 5/5(1)
Category: Dessert or Snack
Cuisine: American
Calories: 255 per serving

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WebAug 24, 2021 · Preheat oven to 350 degrees and spray an 8x10 baking dish with baking spray. To your stand mixer add the butter and sugar and mix on medium speed until …

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WebFeb 2, 2015 · Preheat oven to 325 degrees. In a large mixing bowl combine the cubed butter, flour, brown sugar, oats, salt, and baking powder. Use a pastry cutter to cut in the …

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WebPress 2/3rds of the crust mixture evenly into the bottom of the prepared baking dish (if using a tart pan, press the crust mixture up the sides too). Spread the apricot puree over the crust bottom. Sprinkle the remaining …

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WebJan 9, 2023 · Instructions. Preheat the oven to 325 degrees F. Spray a 9x13 inch pan with nonstick spray. PREPARE THE SHORTBREAD: In a large bowl, use an electric mixer to combine the butter and sugars; beat until …

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WebMar 26, 2019 · Stir together cream cheese and remaining 2 tablespoons sugar; dot all over dough. Arrange 12 apricot halves on top in a 3-by-4 grid formation. Drizzle with remaining 1 tablespoon oil. Cover with plastic …

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WebMar 1, 2021 · Combine flour, sugar, and butter in a food processor. Add a pinch of salt. Process in a food processor until well combined and crumbly. Transfer the dough to a pre-greased baking dish and mold it into the …

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WebMay 6, 2019 · Prepare the Apricot Filling: In a medium saucepan, combine the apricots, white wine, water, lemon juice, sugar, honey, brandy, and salt over medium heat. Once simmering, cook for 10 minutes, then increase …

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WebDec 22, 2011 · Using a hand held mixer or stand mixer with the flat beater attachment, beat the butter and sugar together until light and fluffy. Blend in the egg yolks 1 at a time. …

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WebNov 18, 2010 · Make the apricot filling by combining the apricots, water (or wine), granulated sugar, honey, brandy, and a pinch of salt in a medium saucepan. Simmer …

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WebFeb 28, 2016 · Step 1 Heat oven to 375F with rack in center position. Coat 9" x 9" baking pan with baking spray (with flour). Step 2 Combine oats, flour, sugar, cinnamon, and 1/4 tsp salt in food processor

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WebPreheat oven to 375˚F / 190˚C. Add dried apricots, water, and brown sugar to a pot and bring to a boil. Once boiling, reduce heat to low and simmer for 15-20 minutes. Add mixture to a blender and pulse until mostly smooth, …

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WebFeb 20, 2009 · 2. Heat oven to 350°F. Spray 9-inch square pan with cooking spray. In medium bowl, mix 1 cup whole wheat flour, the all-purpose flour, baking powder, baking soda and salt. In large bowl, beat egg, brown …

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WebOct 12, 2020 · Directions. Place apricots in a small saucepan. Split the vanilla bean the long way. Scrape out the tiny seeds and toss both seeds and split bean into saucepan, along with the water, 1/2 cup sugar, the …

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WebMay 12, 2008 · Press one half of the mixture into a buttered 8” square (or small rectangular) pan. Spread with a 10-12 ounce jar of apricot preserves. Sprinkle second half of mixture over the top and pat lightly. Bake at 350 …

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WebJan 16, 2019 · Run a knife around edge of cake to loosen before unmolding. Make the topping: Sprinkle the gelatin over the water in a small bowl and let soften for 5 minutes. …

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