WebOct 11, 2022 · Whisk the cornstarch with the lemon juice; set aside. Melt butter in a medium saucepan over medium heat. Add all the apple filling ingredients except the vanilla …
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WebSep 21, 2015 · When ready to bake, preheat oven to 375 degrees F and adjust oven rack to upper-middle position. Combine the sugar and …
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WebAug 11, 2023 · Make turnovers – Working one puff pastry sheet at a time, barely thawed, cut into 4 squares (12.5cm/5"). Brush 2 sides with egg, then pile filling on the egg …
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WebSep 3, 2022 · Remove puff pastry from the freezer to thaw. Preheat the oven to 400°F. Line baking sheet with parchment paper. Combine apples with brown sugar, butter, and cinnamon in a medium saucepan over …
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WebOct 24, 2019 · Shred the apples and gently squeeze out any excess juices. Fill 1 side of the turnover with about 1-2 tbsp of the shredded apples and sugar to taste. Flip the empty side of the turnover on top and seal with a …
WebPreheat oven to 400˚F. Thaw the puff pastry according to package instructions while making the filling. In a medium skillet, melt the butter over medium heat and add the apples. Cook until softened, approximately 5-7 …
WebSep 6, 2022 · In a medium pot, melt the butter over medium heat. Add the chopped apples and lemon juice to the pot, cook until they start releasing the juice, about 4-5 minutes. As the apples are cooking, combine brown …
WebSep 28, 2018 · Unfold thawed puff pastry dough. Cut each piece of dough into four equal squares. Divide the apple pie filling between the 8 turnovers. Place pie filling in the corner of each square. Top with …
WebNov 17, 2021 · Step by step. One: Preheat your oven to 200°C/400°F/Gas 6. Put the apples, 35g (1.2oz) sugar and cinnamon into a pan and heat on low until it forms a compote, about 10 minutes. Two: Unroll the puff …
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WebMar 14, 2019 · Toss the apples with the cinnamon, ginger, nutmeg, and lemon juice, then add to the sugar mixture and simmer until the liquid thickens, 5 to 7 minutes. Set aside to cool. Preheat the oven to 425°F. …
WebNov 3, 2023 · Apple Turnovers. Preheat oven to 400°F. Line 2 baking sheets with parchment paper. In a medium bowl, toss the apples with lemon juice until well coated. Set aside. Remove puffy pastry from the freezer …
WebAug 31, 2021 · Pulse a couple times to combine. Add the cold butter and process for 45 seconds or until the butter is pea sized. With the processor still running, stream the water and heavy cream in through the chute. Let …
WebJul 5, 2023 · Bake for 25 minutes in the preheated oven, until turnovers are puffed and lightly browned. Cool completely before glazing. To make the glaze: Mix confectioners' …
WebSep 14, 2022 · Mix an egg and water together in a small bowl and use a pastry brush to brush the egg wash halfway around the outside of the circle. Scoop about 1 Tablespoon of apple filling into the center of the dough …
WebHow To Make Homemade Apple Turnovers. Step One: Make your pastry and let it rest for at least 30 minutes. Then roll pastry into a large rectangle approx. 12″ x 16″. Trim the edges and cut into twelve four-inch squares. …
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WebJul 10, 2018 · Heat oven to 400°F. Line cookie sheet with cooking parchment paper. 2. In 2-quart saucepan, heat apples, butter, brown sugar, cinnamon and cornstarch to boiling over medium-high heat. Reduce …
WebFirst, preheat an oven to 210°C (410°F). Cut a sheet of puff pastry into 4 squares. On each square place about 1-2 Tbsp of apple. Sprinkle the apple with cinnamon. Using a pastry brush, wet the edges of the pastry with …