Instructions: For Filling: In a small mixing bowl combine apple or pear, raisins or apricots (optional), granulated sugar, flour, lemon juice, cinnamon, and nutmeg. Set aside. …
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You can use any fruit filling you’d like – but apple turnovers were always a favorite of mine as a kid. The apple filling is easy to make – just combine apples, coconut sugar, water, cinnamon, salt, and nutmeg in a saucepan and cook for 10 minutes.
Make the keto apple pie filling. First you’ll bloom a bit of gelatin (this helps thicken the low carb pie filling!) in a small bowl with water. Cook some butter, powdered sweetener, lemon juice, cinnamon, nutmeg, and cardamom together. Then, whisk in the gelatin mixture and simmer until the mixture has thickened, as pictured below.
Trim each sheet into a square. Then cut each larger square into 4 smaller squares. Spoon apples onto the center of each squares. Fold over from corner to corner into a triangle shape, and press edges together to seal. Place turnovers on a baking sheet, leaving about 1 inch between them.
Low-Carb, So Simple! All of these 22 low-sugar and low-carb apple recipes are around 10 net carbs (or under) and gluten-free. It's apple season and just because you might be watching your carb intake, doesn't mean you have to forgo apple desserts and treats!