WEBNov 30, 2019 · Mix until well combined. Do not over beat as you will over stretch the gluten in the flour. Pour the cake batter evenly over the top of …
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WEBAug 15, 2022 · To make the sponge pudding, clean and dry the Thermomix bowl. Place sugar and butter into the Thermomix bowl and and mix for 15 seconds, Speed 5. Add …
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WEBApr 17, 2023 · How to make Eve’s Pudding – Step-by-step method. Peel, de-core and roughly chop the apples. Put the apples in a large saucepan along with the caster sugar, …
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WEBSep 8, 2020 · Preheat the oven to 180 C (350F) or 160C (325F) Fan Setting. Peel and core the apples then slice into small pieces. Heat the butter in a small saucepan and add the apples, cinnamon and brown …
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WEBApr 11, 2020 · Preheat the oven to 180 degrees C. In a large bowl, cream the butter and sugar together until it is light and fluffy. Add the eggs and flour and mix together thoroughly. Grease the baking dish you are using …
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WEBSep 12, 2023 · Juice of 1 lemon. For the sponge. 125g (½ cup) butter / baking spread. 125g (¾ cup) caster sugar. 125g (1 cup) self raising flour. 2 eggs. 1 teaspoon baking powder. How to make Eve’s pudding. Pre …
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WEBHeat oven to 180C/160C fan/gas 4. Peel, core and slice the apples. Grease a large serving dish, about 2.5 litre/3 litre with 25g/1oz of the butter and tip in the apple. Scatter the raisins over the top. STEP 2. In a separate dish …
WEBAug 15, 2023 · Instructions. Preheat the oven to 180°C (160 °fan/ Gas 4/ 350°F) and lightly grease a 1.5-2 litre baking dish. For the sponge, cream together the butter and sugar until pale and fluffy using a wooden …
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WEBFeb 15, 2024 · Instructions. Grease the oven-proof dish and arrange the apples on the bottom. Sprinkle over the brown sugar and the lemon zest and juice. Put the baking spread, sugar, eggs, flour, and baking powder …
WEBMethod. Preheat the oven to 180C/160C Fan/Gas 4. Peel, core and roughly chop the apples. Add the apples to a saucepan with the lemon juice and 2 tablespoons water.
WEBNov 13, 2013 · Preheat oven to 350º F (180º C). Butter the inside of a pie dish, or similar sized baking dish. Place the sliced apples in a large bowl and add the lemon juice, …
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WEBMay 3, 2020 · Start with the stewed apples: peel and core the apples. chop into cubes. cook for between 5 and 15 minutes with sugar and water. transfer into a buttered baking dish. Prepare the sponge and layer over …
WEBDec 8, 2020 · 115 grams self-raising flour, 1 teaspoon baking powder, 65 grams soft brown sugar, 115 millilitres water, 1 teaspoon cinnamon powder, 3 tablespoons vegetable oil, 2 teaspoons lemon zest. Next pour in the …
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WEBJul 24, 2023 · Instructions. Preheat the oven to 160℃ fan / 180℃ and grease a 1-litre baking dish measuring 21cm x 15cm x 5cm deep (or one of similar proportions) with …
WEBFeb 12, 2021 · Directions. Preheat oven to 175°C/350°F/Gas mark 4. Lightly grease the baking dish with a little butter; For the Apple base; Peel and core the apples and cut into small cubes, place into a large bowl …
WEBSep 1, 2020 · Step-by-Step Method. Pre-heat the oven to 180C/160CFan/350F/Gas Mark 4. Make the filling: Peel and core the apples, and slice them into thick wedges. Add the …