Apple Sponge Eve Recipe

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WEBNov 30, 2019 · Mix until well combined. Do not over beat as you will over stretch the gluten in the flour. Pour the cake batter evenly over the top of …

Rating: 5/5(8)
Total Time: 1 hrCategory: Dessert, PuddingCalories: 350 per serving1. Butter the sides and base of a medium-sized ovenproof dish measuring approx. 20cm/8” x 14cm/5.5” x 6cm/2.5” deep.
2. Preheat the oven to 170 deg fan assisted.
3. Peel and core the apples. Slice them into chunks. Gently stew with 2 tablespoons of water for a few moments until softened.
4. Pour the stewed apples into the prepared dish.

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WEBSep 8, 2020 · Preheat the oven to 180 C (350F) or 160C (325F) Fan Setting. Peel and core the apples then slice into small pieces. Heat the …

1. Preheat the oven to 180 C (350F) or 160C (325F) Fan Setting. Peel and core the apples then slice into small pieces. Heat the butter in a small saucepan and add the apples, cinnamon and brown sugar.
2. Cook over low heat, stirring occasionally, for about 10 minutes or until the apples have softened. If you prefer the apples to be really soft then cook them for longer. Set aside to cool down while you prepare the sponge batter.
3. Sift the baking powder, flour and caster sugar into a mixing bowl (or the bowl of your stand mixer).
4. Add the softened butter, eggs, milk and vanilla extract. Start mixing on a low speed setting and gradually increase the speed to maximum until the batter is smooth. Use a spatula to scrape the bottom and sides of the bowl to make sure everything is well mixed.

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WEBJul 23, 2024 · Instructions. Preheat the oven to 180°C (160 °fan/ Gas 4/ 350°F) and lightly grease a 1.5-2 litre baking dish. For the sponge, cream together the butter and sugar …

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WEBMethod. Preheat the oven to 180C/160C Fan/Gas 4. Peel, core and roughly chop the apples. Add the apples to a saucepan with the lemon juice and 2 tablespoons water. Stir, cover and cook briskly for

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WEBFeb 24, 2024 · sift in the flour, add the baking powder, vanilla extract and milk and use a spatula to mix everything well. top the apples with the sponge. bake in the preheated oven at 180 degrees Celsius (350 …

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WEBHeat oven to 180C/160C fan/gas 4. Peel, core and slice the apples. Grease a large serving dish, about 2.5 litre/3 litre with 25g/1oz of the butter and tip in the apple. Scatter the raisins over the top. STEP 2. In a separate dish …

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WEBOct 4, 2020 · Step four – Place spoonfuls of the sponge mixture over the apples in the tin, making sure the apples are completely covered in the batter. If the covering seems a bit thin, don’t worry – it will puff up and …

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WEBAug 15, 2022 · To make the sponge pudding, clean and dry the Thermomix bowl. Place sugar and butter into the Thermomix bowl and and mix for 15 seconds, Speed 5. Add the eggs and vanilla extract and mix for 15 …

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WEBJul 15, 2024 · STEP 1: Grease the oven-proof dish and arrange the apples on the bottom. Sprinkle over the brown sugar and the lemon zest, and juice. STEP 2: Put the baking …

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WEBOct 20, 2021 · Whisk the eggs together with the vanilla extract and add gradually to the mixture, beating well. Stir together the ground almonds, flour and baking powder. Fold …

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WEBApr 17, 2023 · How to make Eve’s Pudding – Step-by-step method. Peel, de-core and roughly chop the apples. Put the apples in a large saucepan along with the caster sugar, butter, lemon juice and water. Heat on a …

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WEBJul 24, 2023 · Instructions. Preheat the oven to 160℃ fan / 180℃ and grease a 1-litre baking dish measuring 21cm x 15cm x 5cm deep (or one of similar proportions) with …

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WEBSep 12, 2023 · Juice of 1 lemon. For the sponge. 125g (½ cup) butter / baking spread. 125g (¾ cup) caster sugar. 125g (1 cup) self raising flour. 2 eggs. 1 teaspoon baking powder. How to make Eve’s pudding. Pre-heat …

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WEBApr 11, 2020 · Preheat the oven to 180 degrees C. In a large bowl, cream the butter and sugar together until it is light and fluffy. Add the eggs and flour and mix together thoroughly. Grease the baking dish you are using …

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WEBSep 1, 2020 · Step-by-Step Method. Pre-heat the oven to 180C/160CFan/350F/Gas Mark 4. Make the filling: Peel and core the apples, and slice them into thick wedges. Add the …

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WEBAug 25, 2022 · All of these 22 low-sugar and low-carb apple recipes are around 10 net carbs (or under) and gluten-free. There's everything from Low-Carb Grain-Free Apple

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