Apple Pumpkin Butter Recipe

Listing Results Apple Pumpkin Butter Recipe

WEBOct 16, 2019 · Instructions. Combine pureed pumpkin, vanilla, apple juice, spices, cinnamon sticks and sugar in a large saucepan; stir well. Bring …

Rating: 4.9/5(46)
Total Time: 45 mins
Category: Breakfast, Dessert
Calories: 42 per serving
1. Combine pureed pumpkin, vanilla, apple juice, spices, cinnamon sticks and sugar in a large saucepan; stir well.
2. Bring mixture to a boil. Reduce heat, and simmer for 30 - 40 minutes or until thickened. Stir frequently.
3. Adjust spices to your taste.

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WEBNov 19, 2015 · Add right into your pan 1 can of pumpkin puree, 1/2 cup of unsweetened apple sauce, 1/4 cup of a sugar free maple flavored …

1. Take out a large stovetop pan and turn your burner on Medium-High heat
2. Add in all of your ingredients aside from your Protein Powder and mix everything together
3. Once your mix starts to bubble turn your burner down to Low-Medium heat and let your mix simmer for 20-25 minutes while occasionally stirring it
4. After 20-25 minutes turn your burner off, add in your Protein Powder, and mix everything together

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WEBJun 19, 2020 · Preheat the oven to 300 degrees F (150 degrees C). Pour apple-pumpkin mixture into a large, shallow roasting pan. Place …

1. Peel, core, and chop apples; set apple chunks aside, reserving peels and cores. Combine peels, cores, and 2 cups apple cider in a saucepan and bring to a boil. Reduce heat to low, cover, and simmer 30 minutes.
2. Meanwhile, combine chopped apples, sugar, remaining cider, and cinnamon stick in a large, non-aluminum saucepan and bring to a boil. Reduce heat to low. Cover and simmer, stirring occasionally, until apples begin to fall apart, 20 to 40 minutes.
3. Press peel-core mixture through a food mill or sieve placed over a bowl to catch juice. Reserve juice and discard peels and cores. Add juice to cooked apples in the saucepan and return mixture to a boil. Reduce heat and simmer, uncovered and stirring occasionally, until thick, 40 to 60 minutes. Remove and discard cinnamon stick. Stir in pumpkin.
4. Preheat the oven to 300 degrees F (150 degrees C).

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WEBSep 18, 2014 · Instructions. Combine all ingredients in a small saucepan and heat over medium heat until it comes to a boil. Reduce heat to low

1. Combine all ingredients in a small saucepan and heat over medium heat until it comes to a boil.
2. Reduce heat to low and simmer for 30 minutes.
3. Allow mixture to cool 15 minutes.
4. Place mixture in a food processor and blend until smooth.

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WEBMar 13, 2024 · First, whisk together pumpkin puree, brown sugar, apple juice, maple syrup, pumpkin pie spice, vanilla, and sea salt. Set heat to medium, bring to a low simmer and stir frequently. Next, reduce the …

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WEBOct 24, 2017 · Instructions. Combine all of the above ingredients in a medium-sized saucepan over medium-low heat, and whisk to combine. Allow the pumpkin butter to simmer, stirring often, for 20-25 minutes, …

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WEBOct 28, 2023 · Preheat oven to 350 degrees F. Combine the pumpkin puree, apple juice, maple syrup, lemon. juice, cinnamon stick, grated nutmeg vanilla extract and salt in a 9-inch glass. or ceramic pie plate …

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WEBOct 25, 2018 · Directions. Step 1 Peel and core apples, then cut into 1-inch chunks. Transfer to a 5- to 6-quart slow cooker and fold in pumpkin, pumpkin pie spice, and cider. Cook on Low for 6 hours, then let

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WEBSep 4, 2023 · Easy Pumpkin Butter recipe made with warm fall spices. The Creamy spread can be topped on toast, waffles, or enjoyed by the spoonful. Combine pumpkin puree, sweetener, apple juice, vanilla, …

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WEBOct 6, 2015 · If bubbling too vigorously, reduce heat to low. Cook, uncovered, for 15-20 minutes, stirring occasionally. This is 20-minute pumpkin butter, but if you have more time, leaving it on the stove for …

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WEBOct 5, 2023 · Instructions. In a medium saucepan stir together the pumpkin puree, sweetener, water, apple cider vinegar, pumpkin pie spice, and ground ginger over medium-low heat. Simmer for 30-35 minutes, stirring …

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WEBOct 23, 2018 · Add remaining ingredients to crock pot. Stir to blend. Place lid on crockpot and cook on medium 8 hours, stirring once or twice in the 8 hour period. Turn heat to low and cook an additional 4 hours. Turn it off …

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WEBOct 24, 2020 · Instructions. Pour all apples and squash into a 7-quart slow cooker. Add sugar, lemon juice, cinnamon, ground ginger, allspice, and salt. Stir to incorporate everything. Turn slow cooker on high for 8 hours. …

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WEBAug 14, 2023 · Preheat your oven to 350°F (175°C). Grease and flour a loaf pan or line it with parchment paper for easy removal. In a large mixing bowl, whisk together the dry ingredients: all-purpose flour, cornstarch, almond …

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WEBFeb 20, 2015 · How to make homemade apple cake. Step 1 – Peel, core, and slice the apples, then toss them in lemon juice. Step 2 – Beat the sugar and eggs until the mixture is thick and creamy. This will take some …

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WEBDirections. Whisk the pumpkin, apple cider, brown sugar, maple syrup, pumpkin-pie spice, cinnamon, allspice, vanilla and 1/4 teaspoon salt in a medium saucepan. Cook over medium heat, stirring

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