WebDec 17, 2014 · Measure 4 cups of cooked apples (saving extra for another use), and return the measured quantity to the saucepan. Add cinnamon, …
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WebSep 5, 2012 · Grate apples into the lined sieve. Add 2 tablespoons sugar and toss gently to combine. Gather up the sides of the towel and …
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WebSep 15, 2014 · Combine the apples, cranberries, sugar, and water in a large pot or dutch oven. Bring the mixture to a boil and cook over high heat for 15 – 20 minutes. The sugar should be dissolved, the apples will …
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WebPack the hot apples with the hot syrup into hot jars using a canning funnel. Leave 1/2-inch headspace. Run a non-metallic utensil along the jar edges to remove air bubbles. Wet a …
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WebJul 21, 2013 · 1 pkg. powdered pectin. 5 1/2 c. sugar. 1/2 c. chopped nuts. Combine chopped apples, water, lemon juice, and raisins in a large sauce pan. Add pectin and stir …
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WebSep 5, 2022 · Sterilize the mason jars by boiling them in the water canner for 10 minutes. Then take off the heat. In a separate bowl, mix 1 cup of sugar with 4 teaspoons of Pomona's pectin. After 2 hours of dripping, …
WebSep 26, 2021 · french apple jam. This unique small batch Easy French Apple Jam Recipe is simple to make, has a gorgeous golden color, a fresh apple flavor, a chunky texture, and a surprise hint of spice from the …
WebSimmer, covered, 10 minutes. Stir in pectin and bring to a boil, stirring frequently. Add lemon slices and sugar. Return to a rolling boil. Boil hard 1 minute, stirring frequently. Remove …
WebHeat sugar and water in heavy large saucepan over low heat, swirling pan occasionally, until sugar dissolves. Add cranberries, apples and lemon peel. Bring to boil. Reduce …
WebOct 3, 2020 · Combine the chopped fruit mixture with the lemon juice, cinnamon, allspice, ginger, cloves, nutmeg, pectin, and butter in a Dutch oven. Boil, add the sugar, and then boil again for exactly 1 minute. …
WebSep 2, 2023 · Sprinkle with sugar and lemon juice, gently stir to combine. Cover bowl and place it in the fridge for at least 4 hours or overnight for best results. Drain the macerated …
WebSep 9, 2022 · In a large stockpot, combine the apples, sugar, cinnamon, nutmeg, and cloves. Bring the mixture to a simmer. After a while, the apples will start to release their juices. When they do, use a glass measuring …
WebFeb 3, 2023 · Once the fruit has macerated in the sugar, strain the liquid into a jam pot and set the apple chunks to the side. Bring the juice/sugar mixture to a hard boil on the stove, then add the apple chunks to the boiling …
WebOct 6, 2020 · Put the canning rack on the bottom of a large pot, then heat four half pint jars in simmering water until ready to use. Wash the lids in warm soapy water and set aside with the bands until you are ready to …
WebMar 6, 2024 · Allow them to drain. Remove cores, then peel and slice apples into the desired size/shape. Add them to the lemon water bath as you go and push submerge …
WebJul 15, 2017 · Place diced fruit in a Dutch oven. Cover with sugar, cinnamon, cardamom, ginger, nutmeg, and cloves. Add lemon juice, zest, and vanilla. Simmer over medium heat, stirring occasionally, until it …
WebNov 29, 2020 · Ladle hot preserves into hot jars, leaving ¼ inch headspace. Wipe rims with a damp cloth, add lids and adjust band to fingertip tight. Place jars into water bath canner and process for 15 minutes. Turn off …