WEBNov 19, 2018 · Instructions. Make sure to place butter and/or shortening in freezer for about 1 hour prior to cutting into cubes. Prepare the pie …
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WEBSep 30, 2016 · Toss to loosen it up. Top the apple filling with the crumb topping. Place the pie on top of the foil-lined baking sheet and bake at …
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WEBIn a large mixing bowl, stir together the sugar, flour, ground cinnamon, and nutmeg until well mixed. Add apple slices and gently stir until the apples are coated. Pour the apple …
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WEBSep 19, 2023 · With the food processor running on low speed, slowly stream in ice water a tablespoon at a time, just until a dough ball begins to form. Place on plastic wrap and bring together into a ball, pushing with …
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WEBDec 20, 2017 · Toss the apples, lemon juice, lemon zest, coconut sugar, cinnamon, nutmeg, and sea salt together in a large bowl. Let them macerate (sit still) on the countertop for 30 minutes – 2 hours. When the …
WEBApr 18, 2024 · Bake at 375 degrees F for 30 minutes or until crust and topping is golden. Cover with foil and continue baking for 40-50 more minutes, until apples are juicy and bubbling at the edges. Let cool for 1 …
WEBSep 1, 2021 · Place one pie crust inside a 9-inch pie dish and crimp the edges. Place pie dough in the freezer while preparing filling. Preheat oven to 400 F. Prepare apple filling: Peel slice and core the apples and place …
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WEBAug 21, 2016 · First, preheat the oven to 400 degrees and prepare your pie crust. For a premade crust, thaw and press into a round pie dish. Bake for 10 minutes. Next, stir the cinnamon and 1/2 cup sugar together, then …
WEBOct 13, 2021 · Filling: Peel, core, and slice apples into thin slices (approximately ⅛ inch). Toss apple slices with sugar, flour, lemon juice, lemon zest (if using), cinnamon, & nutmeg. Layer apple slices in pie …
WEBJul 4, 2015 · Using a rubber spatula, stir in the butter. The crumble topping will be thick and crumbly. Sprinkle over apples. Place the pie onto a large baking sheet and bake for 20 minutes. Keeping the pie in the oven, turn …
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WEBMar 12, 2023 · Make the crumb topping. In a medium mixing bowl, whisk together the almond flour, coconut sugar, coconut flour, cinnamon and salt. Set aside. In a small bowl, whisk together the oil and maple syrup. Pour …
WEBdirections. Core, peel and slice apples. Sprinkle with 1/4 cup sugar and corn starch. Mix and set aside. Mix oil and milk. Place one Phyllo sheet on some paper towels, brush with …
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WEBNov 13, 2017 · Instructions. Preheat the oven to 375 degrees F. Refrigerate the pie crust (in the pan) while preparing the filling/topping. For the apple filling, in a large bowl, add the sliced apples. Add in the brown sugar, …
WEBFeb 28, 2020 · Place the pie dish in the freezer while you prepare the crumb topping and apple filling. 3. To a small or medium bowl, add flour, light brown sugar, and salt and combine. 4. Pour in the cooled melted …
WEBFreeze until ready to use. Make the filling: Place a foil-lined baking sheet on the lowest oven rack; preheat to 400˚. Mix the apples, melted butter, both sugars, flour, lemon juice, cinnamon and
WEBLet us show you how apples and a delicious crumb topping can make a delightfully simple dessert… plus its low potassium too! This recipe gets bonus points because crumble …
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WEBNov 3, 2020 · Toss the diced apples with the remaining apple filling ingredients. Pour into a 2 quart baking dish. I use a square 8x8x2 inch dish. 2) Preheat your oven to 350°F. 3) …