Apple Cinnamon Jam Canning Recipe

Listing Results Apple Cinnamon Jam Canning Recipe

WebDec 27, 2022 · Instructions. Peel, core, and chop apples into 1/4-1/2 inch pieces. (note: apples can be tossed into a solution of 1/4 cup lemon juice and two cups of water to …

Rating: 5/5(1)
Total Time: 1 hr 15 mins
Servings: 7

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WebApr 20, 2023 · Add to a pan with brown sugar, lemon juice, butter, and spices. Simmer for approximately 30 minutes until the apples turn an amber color. The apples should be …

Reviews: 6
Estimated Reading Time: 5 mins

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WebSep 17, 2017 · Method. In a large stock pot, combine the apples, 1/2 cup whisky and butter. Cook and stir over low heat until apples are tender …

Estimated Reading Time: 5 mins

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WebSep 9, 2022 · In a large stockpot, combine the apples, sugar, cinnamon, nutmeg, and cloves. Bring the mixture to a simmer. After a while, the …

Cuisine: American
Total Time: 5 mins
Category: Sauces/Condiments
Calories: 56 per serving
1. In a large stockpot, combine the apples, sugar, cinnamon, nutmeg, and cloves. Bring the mixture to a simmer.
2. After a while, the apples will start to release their juices. When they do, use a glass measuring cup like this one to measure out 1/4 cup of juices. Sprinkle the gelatin over the juices and let it sit to bloom.
3. Meanwhile, let the apples continue to cook until they become soft and the juices have mostly evaporated. Stir often to prevent burning.
4. When there’s very little juice left in the pot, remove the apples from the heat. Whisk the gelatin in the measuring cup with the liquid, and then pour the liquid into the apple mixture. Stir well.

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WebSep 2, 2023 · Sprinkle with sugar and lemon juice, gently stir to combine. Cover bowl and place it in the fridge for at least 4 hours or overnight for best results. Drain the macerated …

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WebFeb 3, 2023 · Once the fruit has macerated in the sugar, strain the liquid into a jam pot and set the apple chunks to the side. Bring the juice/sugar mixture to a hard boil on the stove, then add the apple chunks to the …

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WebNov 3, 2014 · Take the pot off the heat, and let stand for 5 minutes, stirring every so often. Remove the spices and vanilla bean. Transfer the mixture to sterilized jars, leaving a ¼-inch headspace. Process for 10 minutes, then …

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WebSep 22, 2021 · Bring the mixture to a boil over medium-high heat. After about 10 minutes, mash some of the apples against the pot with a wooden spoon for a chunky jam, or mash all of the apples with a potato masher …

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WebJan 3, 2020 · Instructions. Prepare your canning equipment according to the manufacturer's instructions. To a large pot, add the apple, sugar, cinnamon stick, nutmeg, orange zest, and lemon juice. Cook over …

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WebPeel and dice the apples, removing the cores and seeds. Slice the apples into small pieces, around 1/4-inch cubes. Add the chopped apples into a bowl with the sugar and lemon …

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WebFeb 28, 2024 · Directions. Place apples in a large, thick-bottomed saucepan. Cover it with sugar, add the lemon juice and cinnamon then bring it to boil while you stir continuously. Let it boil for 30 minutes and …

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WebSep 5, 2020 · Cook on low for 8 hours or on high for 4 hours. Keep stirring every 30 minutes to 1 hour to avoid anything getting stuck to the sides and bottom of the pot and burning. Cook uncovered for 30 min on High. …

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WebDec 23, 2023 · It involves cooking the apples along with the apple cider vinegar, and spices in a saucepan over low heat until the apples begin to release their natural juices. Add the grated apples to the pot and pour …

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WebSep 26, 2022 · Directions. In a Dutch oven, combine apple juice and pectin. Bring to a full rolling boil over high heat, stirring constantly. In a bowl, combine remaining ingredients. Stir into apple mixture; return to a full …

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WebMar 10, 2011 · Get your water boiling in your canning pot, rack tucked inside. Boil lids in another, smaller, pot, and remove to dry on a paper towel using tongs. While water is …

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WebProcedure. Combine apples, lemon juice, sugar and cinnamon in 3-quart saucepan; heat to simmer, stirring frequently. Simmer 5 minutes; add raisins and continue to simmer, 5 …

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