Apple Barn Apple Butter Recipe

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WEBOld Fashioned Apple Barn Stack Cake. This classic dessert, a favorite in our kitchens, is so tied to the Smoky Mountains that it’s often called the Tennessee Mountain Cake. This …

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WEBNov 5, 2019 · Add the remaining ingredients to the slow cooker and stir very well. Cover and cook on LOW for 8 hours or on HIGH for 4 hours, …

Rating: 5/5(21)
Total Time: 9 hrs 10 mins
Category: Breakfast, Dessert
Calories: 34 per serving
1. Place the apples in the small slow cooker.
2. Add the remaining ingredients to the slow cooker and stir very well.
3. Cover and cook on LOW for 8 hours or on HIGH for 4 hours, stirring every couple of hours.
4. Uncover, stir apples, and continue cooking uncovered for an additional hour on LOW. This will allow the apple butter to cook down and thicken.

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WEBSep 14, 2023 · Cover and set the slow cooker to low. Cook on low for 8-10 hours, stirring once or twice while cooking. Remove the lid and use an immersion blender to puree all …

Rating: 5/5(1)
Total Time: 12 hrs 15 mins
Category: Condiment
Calories: 822 per serving

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WEBApr 4, 2020 · The apple butter is done if it holds its shape on the spoon. Ladle the hot apple butter into clean, sterilized half pint or pint jars, …

1. Peel and core the apples. Cut apples into 1 inch pieces and put them in a large stockpot with 2 cups water. Simmer over medium heat for 15 minutes or until soft, stirring occasionally.
2. Place chopped apples, water, sugar and spices into a slow cooker. Cook on LOW heat for 10 hours. Remove the cover and use an immersion blender to puree the mixture. Turn the slow cooker to the HIGH setting and continue to cook, uncovered or until the desired consistency is reached. Stir occasionally to prevent scorching on the bottom of the slow cooker.
3. If canning, prepare the water-bath canner by filling with water and bring to a boil while you are making the apple butter. Once you've filled all of your jars, place them on the rack and lower it into the boiling water. Make sure there is 1 inch of water covering the tops of the jars. Process for 10 minutes for pint size jars or smaller. (If you are over 1000 feet above sea level in elevation, see Altitude Adjustment Chart)Turn off heat and let jars rest in canner for 5 minutes. Remove the jars from the canner, using a jar remover. Place them on a kitchen cloth to cool for 12 hours. Check seals and refrigerate any jars that did not seal properly.

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WEBPlace the apple slices and apple cider into a saucepan. Bring to a boil. Reduce heat to a medium-low and simmer for 20 minutes. Add in honey, brown sugar, cinnamon and cloves. Stir and continue to simmer for …

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WEBAug 29, 2021 · Stove Top Apple Butter. Place all ingredients in a large pot with a full ½ cup of water or apple juice. Bring to high heat and reduce to simmer. Cook covered until the apples are soft. Blend the apples using …

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WEBSep 22, 2023 · Apple Butter. Cut the apples into quarters without peeling or coring them. Much of the pectin is in the cores and flavor in the peels. Cut out damaged parts. Put the quartered apples into large pot, add the …

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WEBAug 27, 2020 · 2. Add granulated white sugar and brown sugars along with salt and spices to a medium-sized bowl and then whisk together and set aside. 3. Add the apples to your crock pot. 4. Pour the sugar mixture …

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WEBWhat if my apple butter is too sweet? If the apple butter tastes too sweet, add about a 1/4 cup of vinegar to the mixture. Can you freeze apples before making apple butter? Yes, …

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WEBFeb 12, 2023 · Bring a large pot of water, or water-bath canner, to a rolling boil and gently lower the jars into the boiling water using tongs. The water should cover the jars by at least ½ inch. Let process for 10 minutes. …

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WEBSep 17, 2023 · how to make apple butter quick and easy. Gather your ingredients. Peel and chop your apples. Add to a large Dutch oven along with cider, brown sugar, and spices. Cook until soft, about 20 minutes. …

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WEBSep 23, 2022 · Place apples in the basin of large slow cooker. In a medium-sized bowl stir together sugar, brown sugar, cinnamon, salt, and cloves until well-combined. 1 cup (200 g) brown sugar, ¾ cup (150 g) granulated …

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WEBOct 21, 2009 · Mix everything up and turn the heat on high. After a couple of hours, the juice should be boiling. Once it boils, turn the heat to low. Note: The original recipe says you have to cook for about 6-8 hours …

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WEBOct 22, 2023 · Pack the apple butter into the hot, sterilized jars, filling the jars to within 1/4 inch of the top. Run a knife or a thin spatula around the insides of the jars after they …

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WEBOct 19, 2019 · 1. Place apples and vinegar in a large slow cooker, and place lid on top. in 22 hours this will be Apple Butter. 2. Set on High, and cook for 8 hours, then turn to Low, and continue cooking 10 hours more. …

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WEBPlace apple pulp in a 9-inch by 13-inch (3-quart) baking dish, add granulated sugar and light brown sugar and stir to dissolve. Place in oven and let cook, stirring every 30 minutes or so, until mixture is thick, glossy …

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