WEBSep 24, 2017 · Chip shop curry sauce. Cilantro lemon vinaigrette. Harissa houmous. Red lentil houmous. Spicy peanut dressing. Spinach basil …
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WEBJul 16, 2019 · Cook apples. 25. In a large saucepan, bring the apples and 2 cups water to a boil, then reduce heat and cook, stirring occasionally for 25 minutes until apples have …
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WEBJul 14, 2022 · Directions. Place apples and water in a large saucepan. Bring to a boil, reduce heat, and cook 25 minutes, or until apples are …
WEBJul 26, 2022 · Instructions. Gather your ingredients. Prepare tomatoes and apples. In a sauce pot, combine tomatoes, apples, onions, and raisins. Add the sugar, vinegar, and …
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WEBNov 12, 2023 · Add the chopped apples and tomatoes. Cook for 5 minutes until they soften. Add red chili powder, turmeric powder, and salt. Mix well and cook for another 5 …
WEBThe Green Tomato Chutney with Apples recipe out of our category Chutney! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out! Low-Cholesterol Recipes; Low-Sugar Recipes; High …
WEBBring a large pan of water to the boil. Meanwhile, cut a small cross in the base of each tomato. Working in batches if needed, lower the tomatoes into the boiling water for 20 …
WEBIn a pot, heat 1 tablespoon clarified butter. Add onion and garlic and cook over medium heat about 2 minutes. Remove half of mixture and set aside.
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WEBPlace pickling spice in a tea ball or tie in a cheesecloth bag. Add to saucepan along with cinnamon stick. Bring mixture to a boil over medium-high heat. Reduce heat to medium …
WEBDirections. Scald and peel tomatoes. Chop vegetables and fruit. Add mint. Scald and cool vinegar. Add mustard, salt, and sugar. Combine with chopped ingredients. Mix until well blended. Let stand 10 days, stirring …
WEBOct 8, 2015 · Continue to cook over a medium heat for 1 hour, stirring occasionally to prevent the chutney from sticking to the pan. The liquid will dissolve and the chutney …
WEBAug 31, 2014 · 900ml malt vinegar. 100ml water. Method. Core, peel, and slice the apples. Heat the apples in a pan with water until tender. Chop the tomatoes, onions, and garlic, …
WEB500g / 1lb sugar – brown or white. 600ml / 1 pint vinegar. Put tomatoes, apples and onions into a large pan with garlic, sultanas and salt. Tie the spice, ginger and chilli in a muslin …
WEBCombine the apples, onion, ginger, orange juice, vinegar, brown sugar, mustard seeds, pepper flakes and salt and in a large saucepan. Bring …
WEBFeb 26, 2014 · 1 tsp cayenne pepper. 1 tbs salt. 2 1/2 cups malt vinegar. Method. Put the apples and water into a saucepan and bring to the boil. Simmer for a further 25 mins or …
WEBInstructions. Place all the ingredients into a wide bottomed pot, thoroughly combine and bring to a gentle simmer on a low to medium heat. Stirring occasional allow the mixture …