WEBMay 29, 2018 · Preheat the oven to 325˚F. In a large, heavy ovenproof pot, heat the oil over medium heat, swirling to coat the bottom. Cook the beef for 2 to 3 minutes on each side. …
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WEBJan 14, 2020 · INSTRUCTIONS. Preheat oven to 275°F. Salt and pepper roast. Heat oil in roasting pan over medium high heat. Sear roast on all …
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WEBNUTRITIONAL SUMMARY: 164.7 mg sodium per serving. 467.4 mg potassium per serving. 275.9 mg phosphorus per serving. YIELD: 12 servings, about 4 ounces beef (cooked weight) and 1/3 cup gravy. Prep …
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WEBAdd roast back to pot, cover tightly and place in oven. (Optional: transfer roast and liquid to a slow cooker, cover and cook on low 6 to 7 hours …
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WEBSep 7, 2022 · The first step is to preheat your oven to 350 degrees F. Then, season your roast with salt and pepper. You can also add herbs or other spices, if you like. Next, …
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WEBJan 11, 2023 · Directions. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker. Cook on Low for 8 to 9 hours or High for 3 to 4 hours. Add carrots, potatoes, string beans, and parsley 1 1/2 …
WEBJan 20, 2024 · Place the carrots, potatoes and celery at the bottom of the slow cooker. Nestle the seared chuck tender on top. Pour the braising …
WEBSep 24, 2020 · Place roast on roasting rack in roasting pan. Arrange thermometer to middle of roast. Allow to cook at 500° F for 20-25 minutes then reduce oven heat to 200° F. Allow to cook for two more hours or …
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WEBPot Roast: Spray slow-cooker with cooking spray. Heat oil to medium-high in a medium skillet. Brown meat in the skillet on all sides. Remove and place in the slow-cooker. Add …
WEBDec 14, 2020 · Preheat the smoker. When ready to cook, start your smoker going at 225 degrees F and preheat with the lid closed, for 10 to 15 minutes. Season the chuck roast. Season the roast liberally with the …
WEBAdd onion and garlic to pot, sprinkle with ½ tsp of salt, and sauté until softened. Add beef broth, rosemary and thyme. (Set to “High” heat). Bring to simmer. Add two pieces of …
WEBInstructions: Preheat broiler or oven to 450°F 232°C.Quarter and core red peppers; toss with garlic and one tablespoon olive oil in a large bowl to coat. Evenly space peppers on …
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WEBApr 29, 2024 · In a large Dutch oven, place the butter and vegetable oil over medium high heat. Once hot and the butter is melted, add the seasoned beef and sear until golden brown on all sides. Remove to a …
WEBAug 17, 2023 · Preheat oven to 275°F. In a large Dutch oven, combine beef, garlic, oregano, rosemary, and broth. Season with salt and pepper. Cover and cook until beef …
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WEBStep1. Place onion, carrots, potatoes, shallots and broth in slow-cooker and stir to combine. Step2. Place beef roast on top of vegetables; add thyme sprigs and bay leaf. Season with salt and pepper, if desired. Step3. …
WEBThis recipe for Braised Chuck Roast with Roasted Red Pepper sauce is ideal for the low and slow cooking method. Step one: roast three red peppers. Preheat your oven …