WEBJun 24, 2019 · These delicious bites are loaded with oats, raisins, and cinnamon making them the perfect pop-in-your-mouth treat! Healthy Oatmeal Raisin Cookies from …
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WEBMar 27, 2019 · Instructions. Preheat oven to 350°F and line a baking sheet with a silicone baking mat or parchment paper. In a medium bowl, use a spatula to combine 1.5 cups powdered sugar, 5 tablespoons cocoa …
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WEBJan 29, 2018 · Whisk together the egg, oil, applesauce, coconut sugar and vanilla extract until smooth. Add the dry ingredients to the liquid ingredients and fold to combine. Stir in the chocolate chips. Place a heaping …
WEBSince 1987, Amy's has cooked with delicious, organic ingredients, making gluten free, vegan and vegetarian foods for all. Amy’s is an organic food pioneer. Since 1987, …
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WEBPreheat oven to 425°F. Peel, dice and boil the sweet potatoes. Add coconut oil into a stovetop pot on medium to high heat. Then add in onions and let cook until translucent, stirring occasionally. Add in celery and carrots …
WEBApr 26, 2021 · Mix together the coconut oil and coconut sugar until smooth. Add the egg or flax egg and vanilla extract and stir until smooth. Add the almond flour, salt, and baking soda to the wet ingredients. Mix until well …
WEBOct 29, 2020 · 1 cup gluten-free flour. 1/2 teaspoon baking powder. 1/4 teaspoon salt. 1 teaspoon vanilla extract. 1/4 cup honey (agave nectar for vegan diet) 4 Tablespoons creamy peanut butter. 4 ounces …
WEBFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 …
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