Amish Sugar Cookies Recipe Taste Of Home

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Web1 cup sugar 1 cup confectioners' sugar 2 large eggs 1 teaspoon vanilla extract 4-1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon cream of tartar …

Category: DessertsCalories: 117 per servingTotal Time: 20 mins

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WebAmish sugar cookies are made with powdered sugar and vegetable oil. Not in place of granulated sugar and butter — in addition …

Rating: 4.8/5(16)
Total Time: 1 hr 25 minsCategory: DessertCalories: 140 per serving1. Using a hand or stand mixer fitted with the paddle attachment, cream together the butter, oil, granulated, and powdered sugar until the mixture is light and fluffy. Add eggs and vanilla; blend well.
2. Sprinkle flour, cream of tartar, baking soda, and salt over the dough. Mix on low speed just until combined. Chill dough in the refrigerator for 1-2 hours.
3. When ready to bake, preheat oven to 350 degrees F and line baking sheets with parchment or silicone mats. Scoop dough into balls and arrange on the baking sheets. If you prefer a tall, puffy cookie, bake as-is. If you prefer a thinner, more crisp cookie, flatten each slightly with the bottom of a drinking glass.
4. Bake for 9-11 minutes, just until the centers are set and the edges have a slight golden tinge. Cool on the baking sheets for 5-10 minutes, then transfer to a wire rack. Enjoy!

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WebAmish Sugar Cookies Servings 60 servings Prep time 10 minutes Cooking time 10 minutes Calories 117 kcal Ingredients 1 cup …

Rating: 4.9/5(14)
Total Time: 20 minsCategory: Cookies, Desserts, RecipesCalories: 117 per serving1. Preheat the oven to 375 degrees Fahrenheit.
2. In a large bowl, beat butter, oil, and sugars with an electric mixer.
3. Add the eggs and beat until well-combined. Stir in the vanilla.
4. In a separate bowl, sift in the flour, baking soda, and cream of tartar.

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WebMake the Dough: Cream together the butter, oil, and sugars. Next beat in the eggs and vanilla, followed by the baking soda, cream of tartar and salt. Slowly add in the flour, continuing to mix the

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WebIn a large bowl, whisk together the flour, baking soda, and cream of tartar. Set aside. In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter, oil, and sugars on medium-high …

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WebIn another bowl, whisk together, the flour, baking soda, cream of tartar, and salt. Slowly mix the dry ingredients into the sugar mixture until it's all incorporated. Cover the dough with plastic wrap and chill a few hours or …

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WebCuisine American, Amish Servings cookies Calories Ingredients 1 c. softened butter 1 1/4 c. powdered sugar (confectioners) 3/4 c. white sugar 1 c. canola or vegetable oil 2 eggs 2 tsp. vanilla 4 1/2 c. …

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WebThese Amish Sugar Cookies are a lot like cut-out cookies, but much less work! Top them with your favorite icing or glaze for an extra special cookie! 4.97 from 33 votes Print Recipe Pin Recipe Prep Time …

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WebThese keto sugar cookies are light, crisp, and buttery cookies made in just one bowl! Easy ingredients and completely sugar free! Servings: Prep: 5 mins Cook: 12 mins Total: 17 mins Pin …

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WebInstructions. Grease a cookie sheet and preheat the oven to 375°F/190°C. Use a large bowl and add the butter, oil, white sugar, and confectioners' sugar. Mix …

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WebPre-heat oven to 375°F and line a baking sheet with parchment paper. In a large bowl, whisk together the flour, baking soda, and cream of tartar. Set aside. In the …

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WebPreheat oven to 375°F. Line two baking sheets with silicone mats or parchment paper and set aside. To a large mixing bowl (or bowl of your stand mixer), …

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WebBeat well. Add the eggs and vanilla and beat again. In separate bowl, whisk together the flour, baking powder, baking soda, cream of tartar and salt. Gradually add the dry ingredients to the wet. Mix until …

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WebHow to Make Amish Sugar Cookies Prep: Start the recipe by preheating the oven to 375 degrees. Then you can line the cookie sheets with parchment paper to …

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WebAdd buttermilk, baking soda, salt, baking powder, and vanilla extract. Gradually beat in flour, and beat until mixture is smooth. Allow batter sit for about 5 minutes after beating in all …

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