Grandmas Soft Sugar Cookie Recipe

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Web2 teaspoons vanilla 3⁄4 cup white sugar 2 cups flour 2 teaspoons baking powder 1⁄2 teaspoon salt directions Beat together eggs, oil, vanilla and sugar; add flour, …

Rating: 5/5(241)
Total Time: 15 minsCategory: Drop CookiesCalories: 123 per serving1. Beat together eggs, oil, vanilla and sugar; add flour, baking powder and salt and mix well.
2. Drop by heaping teaspoon approx 3" apart on an ungreased cookie sheet.
3. Flatten with bottom of glass moistened with water and dipped in sugar.
4. Bake at 400°F for 6-10 minutes or just until lightly golden.

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WebIn a large bowl, cream the sugar, butter, vanilla and salt until light and fluffy, 5-7 minutes. Add eggs and mix well. Combine the flour, …

Rating: 3.2/5(6)
Total Time: 25 minsCategory: DessertsCalories: 91 per serving1. In a large bowl, cream the sugar, butter, vanilla and salt.
2. Add eggs and mix well. Combine the flour, baking powder and baking soda; add to creamed mixture.
3. Chill until firm, about 1 hour., On a floured surface, roll dough to 1/4-in. thickness.
4. Cut shapes with cookie cutters; place on greased baking sheets.

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Web8 ounces cream cheese softened 1/4 cup butter softened 1 teaspoon vanilla 1 to 1½ pounds powdered sugar Candy sprinkles …

Rating: 4.9/5(20)
Calories: 468 per servingCategory: Dessert1. Preheat oven to 350 degrees
2. Beat shortening (or butter) and sugar together.
3. Add eggs, milk and vanilla
4. In separate bowl, combine flour, baking powder and salt.

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WebCookie cutters Instructions Whisk the flour, salt and baking powder together and keep close by. Working in a mixer with the paddle …

Ratings: 47Calories: 56 per servingCategory: Desserts1. Whisk the flour, salt and baking powder together and keep close by.
2. Working in a mixer with the paddle attachment, if you have one, beat the butter at medium speed for a minute or so, until it is smooth. Still beating, add the sugar and continue to beat for about 2 minutes, until the butter is light and pale. Add the egg and the yolk and the vanilla and beat another minute or two. Reduce the mixer speed to low and steadily add the flour mixture, mixing only until it has been incorporated. In fact, because this dough is best when worked least, you might want to stop the mixer before all the flour is thoroughly blended into the dough and finish the job with a rubber spatula. When mixed, the dough will be soft, creamy and appealingly malleable.
3. Turn the dough out onto a counter and divide it in half. If you want to make roll-out cookies, shape each half into a disk and wrap in plastic. If you want to make slice-and-bake cookies, shape each half into a chubby sausage (the diameter of the sausage is up to you - I usually like cookies that are about 2 inches or more across) and wrap in plastic. Whether you're going to roll or slice the dough, the packets must be chilled for at least 2 hours.
4. Getting ready to bake the cookies: Center a rack in the oven and preheat the oven to 350 degrees F. Have two lined baking sheets at the ready. For these, I prefer to bake a single sheet at a time. You can fill both sheets and keep one sheet covered in the refrigerator while you bake the other.

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WebAdd eggs, vanilla, and sour cream and beat until smooth. Add baking soda, baking powder, and salt and mix until combined. Add flour and beat on low until no white remains — dough will be soft, almost like …

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WebInstructions. Preheat oven to 350 degrees F. Line two cookie sheets with parchment paper. In a large bowl or the bowl of a stand mixer, cream together the butter and sugar on medium-high speed until …

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WebStep 1: Mix your dry ingredients - almond flour or ground almonds, coconut flour, powdered sweetener, baking powder and xanthan gum, if using. Step 2: Add the wet ingredients. That's just the softened …

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Web3. Almond butter and coconut oil melt together to bind these stovetop cookies without using any eggs. To take the flavor to the next level, try subbing in your favorite nut butter. Boot …

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WebThis sugar-free chocolate crinkle cookie recipe from The Big Man’s World is also low carb. The recipe calls for sugar-free maple syrup, keto powdered sugar and a granulated sweetener, such as …

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WebStep 1 Mix sugar, butter, coconut, vanilla, and egg together. Stir in remaining ingredients. Shape dough by rounded teaspoonfuls into balls. Place on ungreased baking sheet 3 inches apart. Flatten cookies to 2 …

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WebPreheat oven to 325°F Line baking sheet with parchment. Form small marble size balls of the dough. Put a ball of dough on the parchment and using the flat bottom of a glass …

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WebPreheat the oven to 350. Cream butter, sugar, and vanilla together. Add eggs and mix for 1 minute total to whip air into your dough. Add salt, baking powder, and flour and mix well. …

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WebThese sugar-free and low-carb peanut butter cookies are a great healthy treat. Not only are they delicious but they are also made using just 5 ingredients! …

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WebIn a small bowl, whisk together the flour, baking powder, baking soda and salt. Add the flour mixture to the shortening/sugar mixture. Mix on low speed until …

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WebPreheat oven to 350 degrees F (175 degrees C). In a large bowl, cream the brown sugar, white sugar, eggs, and the shortening. Sift together the flour, baking …

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WebThe Best Low Carb Low Sugar Cookies Recipes on Yummly Low-carb Turkey Pot Pie, Savory Keto Breakfast Cookies, Low Carb Sausage & Spinach Lasagna Casserole. Perfect Soft and …

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WebGrandma’s Cutout Sugar Cookies. 5 hours ago Sugar Cookies.In a mixer on high, cream the butter, sugar, and eggs together.Turn mixer to low and add baking soda, cream of …

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