WEBFeb 9, 2017 · Instructions. COMBINE the flour, baking powder, salt, and sugar in a large bowl. Cut the shortening into the dry ingredients. MIX …
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WEBMar 23, 2023 · In a medium-sized saucepan bring to a simmer the chopped fruits, brown sugar, vanilla essence, and apple cider. After simmering for about 5 minutes, add the …
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WEBFeb 28, 2024 · Directions. Begin with the filling. In a medium-sized saucepan, mix the fruit, sugar, cornstarch, salt, and cinnamon (if utilizing). Prepare dinner over medium warmth, …
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WEBMar 11, 2019 · Mix until just blended. Roll out on a floured surface to about ⅛ inch thick. Cut in circles, approximately 4 inches in diameter. Spoon ¼ cup pie filling of your choice in the center, and if desired, an additional …
WEBSeal pies with finger or fork. Make sure edges are sealed properly. Remove excess filling if needed. Prepare a deep fryer or pot of frying oil at 350°. Fry mini pies for 3 minutes until light browned. Let it fully cool on a wire rack …
WEBThis recipe makes approximately 40 fry pies. Mix together the following: 9 cups cake flour ~ 1 teaspoon salt ~ 3 cups *creametex shortening ~ 2 Tablespoon sugar. Beat two eggs well till frothy. Put the egg mixture in a …
WEBFeb 28, 2024 · Amish Fried Pies are a traditional dessert featuring fruit-filled dough, fried until golden brown. These hand-held pies offer a delightful taste of Amish culture.
WEBJan 16, 2019 · COMBINE the flour, baking powder, salt, and sugar in a large bowl. Cut the shortening into the dry ingredients. MIX the eggs and evaporated milk together in a separate bowl, then add to the shortening …
WEBNov 22, 2011 · The Atypical Amish Community at Unity, Maine. A few fry pie deep thoughts: The fry pie just has a lot of things going for it–it’s pocket-sized; the compact …
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WEBJun 16, 2016 · Mix flour, salt, and baking powder, then cut in butter using two knives, a pastry blender, or food processor. Beat the egg yolk into the milk, then gently mix it in to …
WEBFeb 9, 2024 · Moisten edges with water, fold pastry in half and use a fork dipped in flour to seal the edges. Pour oil into a Dutch oven and heat to 375°. Fry the pies 2 to 3 at a time for 3 to 4 minutes until golden brown …
WEBJun 23, 2020 · I use enough oil to have it two inches deep. Fry 1 pie at a time for 1 1/2 – 2 minutes. Remove from hot oil with a slotted spoon. Drain well on paper towel. Glaze: Whisk sweetener and 1 tablespoon almond …
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WEBAdd water a little at a time until the flour mixture is moistened. Form into 4 balls. Divide each ball into 10 pieces and roll each piece into a circle. Top one side of circle with filling and fold circle in half. Crimp edges to seal. …
WEBStep 1. In a large mixing bowl, combine the cake flour, salt, sugar. Cut in shortening until pieces are the size of small peas. Add water a little at a time, until the flour mixture is …
WEBJan 4, 2022 · The bakery’s Daniel Hershberger explained that Amish fry pies have been around for decades, and have grown in popularity in recent years. Favorites. The 10 …