Amish Drop Sugar Cookies

Listing Results Amish Drop Sugar Cookies

Preheat oven to 375°. In a large bowl, beat the butter, oil and sugars. Beat in eggs until well blended. Beat in vanilla. Combine the flour, …

Rating: 5/5(280)
Total Time: 20 minsCategory: DessertsCalories: 117 per serving

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Beat together butter, oil and sugars. Beat in eggs until well blended. Add vanilla. In a medium bowl, combine the flour, baking soda and cream of tartar, then gradually add to creamed mixture.

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In a separate bowl, sift in the flour, baking soda, and cream of tartar. Gradually add the dry ingredients to the butter mixture. Gently mix until …

Rating: 4.9/5(7)
Total Time: 20 minsCategory: Cookies, Desserts, RecipesCalories: 117 per serving

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Add buttermilk, baking soda, salt, baking powder, and vanilla extract. Gradually beat in flour, and beat until mixture is smooth. Allow batter sit for about 5 minutes after beating …

Rating: 4.5/5(20)
Total Time: 17 minsCategory: Drop CookiesCalories: 197 per serving

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directions. Mix oil& sugar. Add beaten eggs& mix well. Mix together dry ingredients, then add to above mixture alternately with evaporated milk. Add vanilla. Drop onto cookie sheets, and …

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In a separate bowl, combine flour, baking soda and cream of tartar; add to creamed mixture, mixing well. Drop by small teaspoon on ungreased cookie sheet. Bake at 375 degrees …

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In a medium saucepan, boil raisins, dates and apples in ½ cup water for 3 minutes. Mix in shortening and allow to cool for 5-10 minutes. Add beaten eggs, honey, vanilla and baking soda mixing well. Stir in flour and nuts …

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Place a sheet of parchment paper on a flat surface, followed by the ball of dough. Roll out the dough until around 1/4 of an inch. Using a cookie cutter, cut out cookies. If …

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Preheat the oven to 375F. In a large mixing bowl, beat together the butter, vegetable oil, sugar, powdered sugar, and vanilla extract until smooth. Beat in the eggs one at a time until …

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Feb 4, 2019 - Make these Amish sugar cookies even sweeter by sprinkling a little bit of coarse sugar on top. Feb 4, 2019 - Make these Amish sugar cookies even sweeter by sprinkling a …

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Gradually add the dry ingredients to the wet. Mix until well blended. Cover the bowl with plastic wrap and refrigerate for at least 4 hours, or overnight. When ready to bake, …

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directions. Preheat oven to 375 degrees. Combine first 4 ingredients. Beat well. Add remaining ingredients and mix well. Drop small balls of dough on ungreased cookie sheet. Flatten slightly …

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Directions. Preheat oven to 350 F. In a mixing bowl, beat together butter and 1 cup sugar until creamy. Add egg and molasses; beat until combined. Add the remaining …

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Preheat the oven to 375° F. In a large mixing bowl, using a hand mixer or sturdy fork, cream the butter and granulated sugar together. Beat in the vegetable oil, powdered …

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Preheat the oven to 375°F. Line two baking sheets with parchment paper and set them aside. In the bowl of a standing mixer, beat together butter, vegetable oil, granulated …

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directions. Place sugars, margarine and oil in a mixer bowl and mix at medium speed until creamy. Add egg, vanilla, flavoring and water, and mix at medium speed for 30 …

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