Alton Browns Sugar Cookie Recipe

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WEBProcedure. Sift together the flour, baking powder, and salt in a medium bowl. Set aside. Place the butter and sugar in the bowl of a stand mixer …

1. Sift together the flour, baking powder, and salt in a medium bowl. Set aside.
2. Place the butter and sugar in the bowl of a stand mixer fitted with the paddle attachment. Start the mixer on low, then gradually increase the speed to medium and continue to beat, scraping down the sides of the bowl as necessary until light and fluffy, 3 to 5 minutes, depending on the temperature of the butter. Add the egg, followed by the milk, and continue to beat on medium speed until smooth, about 30 seconds. Reduce the mixer speed to low, then gradually add the flour mixture, and beat until mixture comes together, about 30 seconds. Divide the dough in half, wrap each piece in plastic wrap, and refrigerate for 1 hour.
3. Heat the oven to 375°F with the oven racks in the upper middle and lower middle positions. Line two half sheet pans with parchment paper.
4. Use a small strainer or sifter to sprinkle your rolling surface with confectioners’ sugar. Remove 1 wrapped pack of dough from refrigerator, place on the sugar-dusted counter, and dust with a little additional sugar. Working quickly (so the butter doesn’t have time to melt), roll out dough to 1/4-inch thick, using pastry rulers if you so desire.

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WEBMar 2, 2020 · Put mixer on low speed, then gradually add flour mixture, and beat until dough pulls away from the side of the bowl. Place dough on a …

Reviews: 11
Calories: 108 per serving
Category: Cookies
1. In a medium-sized bowl whisk together flour, baking powder and salt.
2. Using a stand mixer, whisk butter and sugar until creamed and light yellow in color.
3. Add egg and milk to the butter mixture and mix until incorporated.
4. Put mixer on low speed, then gradually add flour mixture, and beat until dough pulls away from the side of the bowl.

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WEBPut mixer on low speed, gradually add flour, and beat until mixture pulls away from the side of the bowl. Divide the dough in half, wrap in waxed paper, and refrigerate for 2 hours. Sprinkle surface where you will roll …

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WEBMay 27, 2022 · Preheat the oven to 350ºF and line two baking sheets with parchment paper or silicone baking mats. Set aside. In the bowl of a stand mixer or electric hand mixer, add the coconut oil, brown sugar, and …

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WEBDec 1, 2020 · Divide the dough in half and wrap in plastic wrap. Chill thoroughly, at least 2 hours. Preheat oven to 325 degrees F. Arrange the oven racks to divide the oven into thirds. Spray two baking sheets

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WEBWhisk together the gluten-free flour mixture, baking powder, and salt in a medium bowl. Set aside. Cream the sugar and butter together in a stand mixer fitted with the paddle attachment on medium-low speed, scraping …

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WEBDivide the dough in two, shape into 4-by-6-inch rectangles and wrap in plastic. Refrigerate overnight or at least 6 hours. Remove dough from fridge 10 minutes before rolling to soften. Lightly dust a 12-by-16-inch piece of …

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WEBNov 12, 2023 · Instructions. Preheat oven to 375 degrees F. Sift together the flour, salt, and baking soda in a mixing bowl. Combine the egg, milk, and vanilla and bring to room temperature in another bowl. Use a stand …

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WEBDec 24, 2020 · In a stand mixer, cream butter and sugar until combined over medium speed. Add and beat milk and egg until combined. Reduce to low speed and gradually add flour. Use a spatula and scrape the sides …

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WEBMix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 inch balls. Bake 12 to a sheet for about …

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WEBSift together flour, baking powder, and salt. Set aside. Place butter and sugar in large bowl of electric stand mixer and beat until light in color. Add egg and milk and beat to …

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WEBHeat oven to 375ºF. Line 5 half sheet pans with parchment paper and set aside. Sift together the flour, salt, and baking soda in a mixing bowl. In a seperate bowl, combine the egg, milk, and vanilla and bring to room …

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WEBIn a bowl large enough to hold all ingredients beat oil, sugar, brown sugar and salt until well combined. 2. Add egg whites one at a time waiting for previously added amount to be fully incorporated. Add vanilla extract. 3. …

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WEBHeat oven to 375ºF. Line 4 half-sheet pans with parchment paper and set aside. Combine the shortening, sugar, and brown sugar in the work bowl of a stand mixer fitted with the paddle attachment. Cream together on …

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WEBMar 7, 2024 · Add the sugar and brown sugar and beat with the paddle attachment on medium speed for 2 minutes. Step 3: Meanwhile, whisk together the whole egg, the egg yolk, milk and vanilla extract in a …

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WEBProcedure. Heat the oven to 350 degrees F with the oven racks in the upper-middle and lower-middle positions. Line two half sheet pans with parchment paper. Don't use Silpats; the cookies will spread too much. …

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