Alton Brown Cut Out Sugar Cookies

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WEBProcedure. Sift together the flour, baking powder, and salt in a medium bowl. Set aside. Place the butter and sugar in the bowl of a stand mixer …

Rating: 4.2/5(363)
Category: SweetsServings: 24-36Total Time: 2 hrs1. Sift together the flour, baking powder, and salt in a medium bowl. Set aside.
2. Place the butter and sugar in the bowl of a stand mixer fitted with the paddle attachment. Start the mixer on low, then gradually increase the speed to medium and continue to beat, scraping down the sides of the bowl as necessary until light and fluffy, 3 to 5 minutes, depending on the temperature of the butter. Add the egg, followed by the milk, and continue to beat on medium speed until smooth, about 30 seconds. Reduce the mixer speed to low, then gradually add the flour mixture, and beat until mixture comes together, about 30 seconds. Divide the dough in half, wrap each piece in plastic wrap, and refrigerate for 1 hour.
3. Heat the oven to 375°F with the oven racks in the upper middle and lower middle positions. Line two half sheet pans with parchment paper.
4. Use a small strainer or sifter to sprinkle your rolling surface with confectioners’ sugar. Remove 1 wrapped pack of dough from refrigerator, place on the sugar-dusted counter, and dust with a little additional sugar. Working quickly (so the butter doesn’t have time to melt), roll out dough to 1/4-inch thick, using pastry rulers if you so desire.

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WEBNov 26, 2018 · Place the cookie dough sheet in the freezer for 10 minutes. Remove the cookie dough sheet from the freezer and …

Ratings: 123Calories: 98 per servingCategory: Dessert1. In a stand mixer fitted with the paddle attachment turned to low speed, mix the almond flour, coconut flour, sweetener, and salt together until combined.
2. Turn the mixer to medium, then add the butter, 1 cube at a time, and mix until the dough looks crumbly and slightly wet about 2 minutes.
3. Add the cream cheese, vanilla and almond extract and beat for another 30-60 seconds until the dough just begins to form large clumps, scraping down the sides of the bowl as needed.
4. Gather dough with hands and knead just until it sticks together (add 1 tablespoon of almond flour at a time as needed if dough seems too wet). Shape into a disc and wrap in plastic. Chill in the refrigerator for at least 35 minutes (or up to 2 days).

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WEBDec 2, 2019 · In a separate bowl, combine the almond flour, coconut flour, baking powder, and baking soda. Mix together the dry and wet …

Rating: 5/5(1)
Total Time: 1 hr 20 minsCategory: Keto CookiesCalories: 115 per serving1. In a large mixing bowl, cream together the cream cheese, softened butter, and lakanto granular sweetener.
2. Add in the eggs, sea salt, sweetleaf stevia, and vanilla extract.
3. In a separate bowl, combine the almond flour, coconut flour, baking powder, and baking soda.
4. Mix together the dry and wet ingredients, then turn out onto plastic wrap, form into a ball, wrap with plastic, and let rest in the refrigerator for 40 minutes to 1 hour.

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WEBOct 26, 2020 · Place a sheet of parchment paper on a flat surface, followed by the ball of dough. Roll out the dough until around 1/4 of an inch. Using a cookie cutter, cut out cookies. If desired, dip each cookie in the …

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WEBOct 23, 2020 · First, blend on high speed the dry ingredients. This step will evenly combine the flour and pulse your sweetener in a fine powder to avoid a grainy cookie. Then, add the soft butter cubes, cream cheese, …

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WEBNov 11, 2019 · Step-by-step directions. 1. Prepare the cookie dough: In a medium bowl, whisk together the almond flour, coconut flour, and salt. In a large bowl, beat the butter and sweetener together until creamy. Beat in …

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WEBDec 20, 2020 · Instructions. Combine all dry ingredients for the cookies in a big mixing bowl and set aside. Take a medium mixing bowl, place the room temperature butter in it, and cream it using a spatula. Add the …

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WEBDec 10, 2019 · Preheat oven to 325F degrees and line a baking sheet with parchment paper. Add collagen, almond flour, coconut flour, baking powder, ¼ cup sweetener, and salt to a medium-sized bowl. Whisk well until …

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WEBNov 14, 2022 · Instructions. Preheat the oven to 325 degrees Fahrenheit and prepare 2 baking sheets. In a large bowl, beat together the butter and sweetener then add the eggs in one at a time. Take another bowl and …

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WEBStep 4: Line a baking sheet with a silicone mat or parchment paper. Using a 1” inch cookie scoop, place cookie dough scoops on the tray. Roll each one into a smooth ball. Step 5: Dip and roll each cookie dough ball into …

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WEBSep 20, 2018 · Step 1. Preheat oven to 350 degrees F and cover 2 large cookie sheets with parchment paper. Step 2. In a large bowl, beat together almond butter, eggs and vanilla with an electric mixer. Step 3. In a …

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WEBDec 6, 2018 · Preheat oven to 325 F. Prepare two large baking sheets and line with Silpat or Parchment paper. Place the dough between two large pieces of parchment paper until it is 1/4-inch thick. Using holiday cookie

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WEBNov 8, 2022 · Step #1: Start by creaming together softened (not melted!) butter and powdered sweetener. Step #2: Beat in the remaining ingredients. This includes the vanilla, egg, almond flour, coconut flour, baking …

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WEBFor making circle shaped cookies: Turn dough out onto a piece of parchment. Shape dough into a log shape, about 8 inches long by about 2 inches in diameter. Place dough in an air-tight container or wrap in …

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WEBDec 12, 2018 · Instructions. In a food processor, process butter and sweetener until it's creamy and well blended. Add in egg and vanilla, almond flour, baking powder, salt and pulse to blend completely. If the …

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WEBAdd vanilla, food colouring, and powdered erythritol. Add 1/2 cup of full-fat whipping cream to the bowl and mix on low for 30 seconds, until blended with cream cheese. Turn up to medium and then high until the whipped …

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