Aloo Tamatar Ki Sabzi Pakistani Food Recipe

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WebSep 26, 2019 · add 1 tomato and saute well until tomatoes turn soft and mushy. further mash 2 boiled potato slightly. mix well making sure all the …

1. firstly, in a large kadai heat 2 tbsp oil and saute 1 bay leaf, 1 inch cinnamon, 2 pods cardamom, pinch hing, 1 tsp kaduri methi, 1 tsp cumin and 2 tbsp coriander.
2. now add 1 onion and saute well. saute until onions turn golden brown.
3. further add 1 tsp ginger garlic paste and saute well.
4. keeping the flame on low add ½ tsp turmeric, 1 tsp chilli powder, 1 tsp coriander powder, ½ tsp garam masala and 1 tsp salt.

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WebApr 7, 2019 · Instructions. Take a large size of the bowl, add three tbsp of olive oil or refined oil and add cumin seed. Cook for 2 minutes. Add …

1. Take a large size of the bowl, Add three tbsp of olive oil or refined oil and add cumin seed. Cook for 2 minutes.
2. Add chopped tomatoes and cook it
3. Add a pinch of Salt, One tbsp one Red chili powder, Half tbsp of Turmeric powder and mix well
4. Add 6 to 7 Green chilies and cook it

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WebAug 10, 2015 · 5) Then add chopped tomatoes and mix. 6) Cook till tomatoes are soft and mushy. 7) Then add remaining salt, turmeric powder, red chili powder, coriander powder and anardana powder. 8) Mix well …

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WebMar 4, 2018 · Aloo Tamatar Sabzi Step by step photos: 1.Add ghee or oil in pressure cooker. Fry the cumin seeds (jeera), Hing in the oil. Add the diced potatoes and fry well in the oil. 2. Add the tomato puree (If you are using …

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WebJun 1, 2022 · Aloo Tamatar Ki Sabzi Pakistani Food Recipe is very easy to make at home. This recipe is the best cuisine from Pakistan and India. This aloo tamatar curry r

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WebGinger - 2 Tsp Chopped. Tomatoes - 6 Medium Chopped. Green Chillies - 4. Salt - 2 Tsp. Turmeric - 1/2 Tsp. Kashmiri Red Chilli Powder - 1.5 TSp. Coriander / Dhaniya Powder - 2 Tsp. Water 1.5 Cups. Garam Masala - 1 …

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WebFeb 12, 2024 · Let the tomato cook for 3-4 minutes then add all the spices and salt except sugar, amchoor and coriander leaves. Cook the mixture till oil separates the pan. Now …

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WebApr 3, 2017 · Instructions. Break the potatoes by hand in bite size pieces and roughly mash them, this should make about 3 cups. Heat the oil in a saucepan over medium high heat. Oil should be moderately hot, when …

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WebJul 5, 2017 · Heat some oil in a small pressure cooker (optionally, you can also use a pan with a lid if you are using boiled potatoes). Add mustard seeds (rai) to the cooker. When they start to crackle, add cumin seeds …

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WebFeb 6, 2023 · 1. Pour 1.25 to 1.5 cups water in a 2-liter stovetop pressure cooker or pan. Rinse well in water a few times and add the 2 medium-sized potatoes and some edible rock salt ( sendha namak ). Boil the potatoes …

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WebJul 13, 2018 · Now add cut potatoes, mix it well with the spices and sauté it on a medium flame for 2 minutes. Add little water, mix it well and make medium thick gravy. Add water as per your desired consistency but …

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WebSep 12, 2021 · How to make Tamatar Aloo ki Sabzi. In a mixer, take the chopped tomatoes, ginger, green chillies and grind to a smooth paste. Keep aside. Heat a pressure cooker with cooking oil. Add hing, cumin seeds …

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WebMar 13, 2024 · .5 tsp red chilli powder; 1/3 tsp turmeric powder ; 2 small tomatoes, skin on and diced; 2 pinches fleur de sel (optional)

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WebLet the seeds crackle. Then add tomato puree. Cook it on a medium-low flame. Add turmeric, red chilli powder, coriander powder and salt. Mix well and cook. Once oil leaves …

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WebJun 17, 2016 · Heat 2 tbsps oil in another non stick pan. Add shallots, cover and cook. Make small slits on cherry tomatoes and add to the onions. Sprinkle sea salt and toss. Cover …

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