WEBMar 15, 2023 · 1. First, boil or steam 4 medium-sized potatoes in a pressure cooker, steamer or electric cooker. Add enough water in a 2-litre pressure cooker or pan to just …
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WEBJan 1, 2024 · Making Aloo Paratha: Instructions: Divide the stuffing and dough into 12 equal portions each. Roll a portion of the dough into a 4-inch diameter circle using a little …
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WEBApr 28, 2023 · Flatten it and roll to a 4 inch round roti/disc. 9. Place a spiced potato ball in the center and bring the sides up. 10. Press down …
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WEBJun 10, 2020 · In a large bowl, add the potatoes and all the ingredients for the potato mix. Mix well to combine. Set aside to cool before using. To make the paratha, combine flour and water little bit at a time and knead …
WEBOct 27, 2020 · 1. Take a mixing bowl. Add the flour, oil, and salt. Mix it all together. 2. Now, add ½ cup of water and knead it, use more water as required, and make a soft and smooth dough. It should be like a roti …
WEBMay 17, 2018 · Add salt to taste, add oil, mix up well. Add water gradually, mix and knead into a soft pliable dough. The dough should be soft. Cover and Rest the dough aside for 20-30 minutes. Method 1 for making …
WEBDec 5, 2023 · Step-by-step instructions. Step 1: Heat oil in a frying pan and add cumin seeds. Add the ginger, green chili, and onions. Saute for 3-4 minutes or until the onions …
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WEBFeb 13, 2015 · To prepare Dough : In a wide mixing bowl take wheat flour, salt and ghee. Mix it with your fingers ,then add little by little water, gather to form a soft pliable dough.Knead it well.The dough should not be too tight …
WEBOct 30, 2018 · Transfer the crisp aloo paratha in a plate and serve hot with fresh curd/ yogurt, pickle and chutney. Mix flour with ghee and salt in a large mixing bowl. Slowly add warm water and knead to make a soft and …
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WEBApply uniform pressure while rolling so that it spreads out evenly. Heat a thick bottom tawa or griddle and place the rolled paratha on it. Let it cook on both sides before applying ghee and frying. Once it turns golden on …
WEBMay 23, 2021 · Flip and apply 1-2 teaspoon ghee or oil on it. Flip again and apply 1-2 teaspoon ghee or oil on the other side as well. Press aloo paratha using the back of a ladle and fry until it is nicely browned from …
WEBMar 13, 2014 · Fill the cup with 3-4 tbsp filling and seal the two sides of the dough(it would look like Karanji now) and gently press the corners to get a big round ball out of it.See …
WEBHow to make Punjabi Style Aloo Paratha (with pictures) Here is the easiest way to make Aloo Paratha Recipe. You will get to know about Punjabi Aloo Paratha Recipe. 1. …
WEBMix the ingredients uniformly, taste the aloo stuffing and add more of the spices or salt if required and then keep aside. Now take 2 cups of whole wheat flour in the bowl or dish and add 1/2 tsp red chili powder, 2 tbsp of …
WEBJul 28, 2023 · This easy Punjabi style chatpata aalu ka paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy! Aloo Paratha is North India's …
WEBInstructions. Potato mixture. To make the filling, add the boiled potatoes to your tray or bowl, and mash. Add the onion, green chilli, salt, garam masala and methi. Mix to …
WEBPlace a little stuffing in the centre of the circle. Bring together all the sides in the centre and seal tightly. Roll again into a circle of 150 mm. (6”) diameter circle with a little flour. Heat …