WebDec 7, 2014 · Heat 1 tbsp of oil in a non stick fry pan over medium heat. Place one Paratha into the fry pan and cook the first side for 1 minute 45 …
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WebJul 1, 2020 · नमस्कार Rama Recipe मराठी channel मध्ये तुमचे स्वागत आहेआलु पराठा पौष्टिक आणि पटकन
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WebSep 15, 2020 · Make the parathas: Divide the dough into 16 equal-sized portions and shape into balls. Dust the surface and roll out one of the …
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WebJan 4, 2008 · Garlic - 10 flakes. Red chilli - 1 or. Red chilli powder - 1 tsp. Salt - as needed. Sesame oil - ⅛ Cup + 2 tbsp. Side dish for aloo paratha method: Chop the tomatoes roughly, peel and Crush the garlic. Grind the …
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WebApr 28, 2023 · Flatten it and roll to a 4 inch round roti/disc. 9. Place a spiced potato ball in the center and bring the sides up. 10. Press down the stuffing to the center and bring the sides higher giving it a cup shape. If the aloo …
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WebSep 8, 2022 · Roll into a 4-inch circle. Place one potato filling ball in the center and close the ends of the rolled dough. Lightly flatten and roll the paratha into a 6 to 8-inch circle. Preheat the pan on medium heat. Place …
WebJun 25, 2019 · Repeat with the rest of the dough and potatoes, and stack each on top of floured pieces of parchment or wax paper. Heat a a tablespoon of ghee in a large cast iron skillet over medium high heat. …
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WebMay 2, 2023 · Season the potatoes: add 1 tsp salt, 1 tsp red chili powder, 1 tsp cumin powder, 1 tsp coriander powder, 1/2 tsp garam masala, 1/4 tsp turmeric powder and 1/4 …
WebJun 28, 2022 · How to make Aalu Methi Paratha with step-by-step photo: firstly, in a large bowl take 1 bunch of finely chopped methi. add ¼ cup curd, ½ tsp chilli powder, ½ tsp cumin powder, ½ tsp turmeric and ¾ tsp …
WebMar 17, 2024 · What ingredients will I need? Potatoes (aloo) – make sure you use a starchy variety of potato as this is best for mashing. Ginger, garlic and green chillies – key components of any good recipe!; Fresh …
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WebApr 1, 2017 · Aloo Paratha is a popular recipe from Punjab, North India. These are whole wheat Indian flatbread (paratha), stuffed with a spiced potato You can find easy Keto, …
WebJul 18, 2012 · 1. Wash methi leaves thoroughly in ample water at least thrice. Drain water well, finely chop them. Add mashed potatoes, atta, turmeric, green chili chopped or ajwain, garam masala and salt. Make a …
WebNov 27, 2023 · Make Aloo Stuffing – Boil the potatoes, peel, and mash them in a large bowl. Ensure that the potatoes have no lumps and the stuffing is creamy smooth. Add green …
WebFeb 11, 2015 · Peel the skin and mash the potatoes. Add oil to the pan when the oil is hot add kashmiri chilli powder, kitchen king masala, turmeric powder, garam masala, and salt; mix well. Furthermore add potatoes …
WebDec 13, 2018 · 1. To form the paratha, make 18 equal-sized balls of dough. Using all-purpose white flour as needed, roll out 2 of the balls into 5 rounds until about 1/4 inch thick. Place about 2-3 Tablespoons of the filling on …