Aloo Matar Sabzi Recipe

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WebAdd 1/2 a cup of water. Cover the pressure cooker and allow the Aloo Matar Sabzi to cook for 3 to 4 whistles and turn off the heat. Allow the …

Rating: 4.9/5(12.5K)
Servings: 4
Cuisine: Punjabi
Total Time: 44 mins

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WebJan 31, 2024 · Saute this masala for a minute on low flame. Add 1/4th cup water to prevent spices from burning. Cook this masala for a minute or two till oil seperates from the …

Cuisine: Indian
Total Time: 35 mins
Servings: 3

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WebSep 26, 2019 · further mash 2 boiled potato slightly. mix well making sure all the spices are well combined. now add 1-2 cup water and stir …

Ratings: 443
Servings: 4
Cuisine: Punjabi
Category: Curry
1. firstly, in a large kadai heat 2 tbsp oil and saute 1 bay leaf, 1 inch cinnamon, 2 pods cardamom, pinch hing, 1 tsp kaduri methi, 1 tsp cumin and 2 tbsp coriander.
2. now add 1 onion and saute well. saute until onions turn golden brown.
3. further add 1 tsp ginger garlic paste and saute well.
4. keeping the flame on low add ½ tsp turmeric, 1 tsp chilli powder, 1 tsp coriander powder, ½ tsp garam masala and 1 tsp salt.

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WebSep 7, 2023 · Add the spices, including turmeric, coriander powder, amchur powder, and red chili powder. Cook for a minute or two to toast the spices. Add chopped tomatoes, grated ginger, and green chilies and cook until …

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WebMar 8, 2021 · Add the tomatoes and all of the dry ingredients once the onions have turned translucent. Stir for a few minutes. Add all the vegetables at this time, stir, and cover. …

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WebFeb 16, 2019 · On low flame cover the lid with a plate and let it cook for 2-3 minutes. Give it a good stir, cover again cook for another 2 minutes. Remove the lid and add tomatoes, sprinkle salt accordingly.

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WebJan 18, 2021 · How to make Aloo gajar matar. Step 1. Slow Cook Vegetables – Heat ghee in a pan, add cumin seeds and ginger. Stir and add carrots, peas, and potatoes. Cook for ten minutes on low heat, stir in …

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WebJan 23, 2013 · Stir again by adding all spices and salt except garam masala. To this add tomato and green chilli and stir then add peas and cook till oil comes out. Add two cups of water and cover lid, cook for two whistles. …

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WebJul 18, 2022 · Add the soaked and drained potatoes, green peas, 1 cup of water and salt to taste. Close the Instant Pot Lid, adjust valve to sealing. Pressure cook on High for 5 mins followed by QPR (Quick pressure …

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WebNov 1, 2022 · Add 1 cup chopped tomatoes or tomato puree (200 grams). Mix and cook for 2 to 3 mins. 6. Sprinkle ½ teaspoon salt, ¾ teaspoon red chili powder, ¼ teaspoon turmeric, 1 teaspoon coriander powder and ¾ …

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WebFeb 6, 2023 · 1. Pour 1.25 to 1.5 cups water in a 2-liter stovetop pressure cooker or pan. Rinse well in water a few times and add the 2 medium-sized potatoes and some edible rock salt ( sendha namak ). Boil the potatoes …

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WebJan 18, 2016 · 4 tablespoon oil. Method: Boil water in a pan and add soya nuggets.Leave for 5 minutes.Rinse and drain.Set aside. Heat oil i a pan .Add cumin …

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WebAug 16, 2023 · Soyabean – 1.5 cup; Salt – 1 tsp; Oil – 3 tbsp; Oil – 2 tsp; Bay Leaf – 1; Black Pepper – 5 to 6; Cardamom – 2; Clove – 2 to 3; Cinnamon Stick – 1

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WebMar 21, 2024 · Toss the potatoes and spices together. Continue to cook the potatoes until they are fork tender and have lightly browned on the outside, about 7-10 minutes depending the the size of the potatoes. Add the …

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