Aloo Ki Sabji Recipe

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WebFeb 6, 2023 · 1. Pour 1.25 to 1.5 cups water in a 2-liter stovetop pressure cooker or pan. Rinse well in water a few times and add the 2 medium …

Rating: 4.9/5(21)
Total Time: 30 mins
Category: Main Course
Calories: 184 per serving
1. Add 1.25 to 1.5 cups water in a pressure cooker or pan. Add 2 potatoes and some rock salt or sendha namak. Boil the potatoes till done.
2. Heat the oil or ghee in a pan.

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WebApr 9, 2014 · See video of how to cook potatoes in a pressure cooker. Heat 2 tablespoons of oil in a wok or kadai or a heavy bottomed pan on medium heat; add the mustard seeds, fennel or cumin seeds and allow them to …

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WebMar 1, 2024 · Instructions. Heat 3 tablespoon of ghee in a large pot or pan over medium heat. Add in diced red onions, cumin seeds and sauté for a few minutes. Next, sprinkle in the spice mixture and cook in the ghee for …

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WebSep 19, 2022 · Add spices, salt, and boiled potato. Stir to combine nicely. Add approximately 2 cups of water and allow the curry to simmer over low heat till it thickens a bit. At this stage, gently mash the potatoes using the …

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WebMay 23, 2021 · For Aloo ki Sabzi. ¼ cup Mustard oil. 1 tsp Cumin seeds. ½ tsp Fennel seeds. A pinch of asafoetida. prepared crushed Chilli & Ginger. 1 tsp Turmeric powder. A …

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WebMar 17, 2021 · saute in low flame until the spices turn aromatic. also, add 2 tomato and saute until the tomato turns soft and mushy. now add boiled potato, 1 tsp kasuri methi and 1 tsp salt. saute for a minute until the aloo …

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WebMar 7, 2024 · Easy Vrat Wale Aloo recipe, perfect for fasting or Navratri. This simple and delicious potato sabzi, prepared without onion and garlic, pairs perfectly with fasting …

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WebDec 3, 2022 · 1. Heat 1.5 tablespoons oil (can use sunflower oil, peanut oil or mustard oil) in a 2-liter stovetop pressure cooker. Add 1 teaspoon of cumin seeds and sauté till the cumin seeds splutter on low heat. 2. …

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WebAdd little water, give it a nice stir and fry until the raw smell of masala goes off. Add tomato and mix well. Cover the pan and cook on a low flame stirring in between. Cook until the masala mixture becomes mushy. Add …

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WebAug 16, 2023 · Soyabean – 1.5 cup; Salt – 1 tsp; Oil – 3 tbsp; Oil – 2 tsp; Bay Leaf – 1; Black Pepper – 5 to 6; Cardamom – 2; Clove – 2 to 3; Cinnamon Stick – 1

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WebJan 6, 2024 · Step 2: Sauté and Cook. Heat oil in a wok and gently fry the potatoes on a simmer until they start to brown. Add the bathua leaves to the wok, seasoning them with spices and salt.

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WebMar 20, 2022 · Transfer the mixture into the same pan and heat over medium-high heat. Add coriander powder, turmeric powder, and Kashmiri red chili powder and cook for a minute. Add milk, deep-fried potatoes, …

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WebMar 30, 2024 · Cover the pan and let it cook for 10 to 12 minutes on low heat. add green chilies( optional) Sodium: 437 mg: Potassium: 455 mg: Vitamin C: 11.7 mg: Calcium: …

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WebJun 24, 2023 · Preparation. 1. Rinse 1.1 lb (½ kg) bhindi under running water and pat dry or air dry until all of the moisture from the surface is gone. Water droplets on the okra can make your sabzi more slimy while …

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