WEBApr 28, 2023 · Flatten it and roll to a 4 inch round roti/disc. 9. Place a spiced potato ball in the center and bring the sides up. 10. Press down …
Preview
See Also: Potato RecipesShow details
WEBDec 31, 2013 · Dust the surface. Pinch out balls from the dough. Take a small ball or portion and roll out with a rolling pin. Make a small roti, Put …
See Also: Cheese RecipesShow details
WEBJul 17, 2019 · Heat a little oil in a large skillet over medium heat. Add one or two stuffed flatbreads and pan-fry until golden brown, pressing down …
See Also: Bread Recipes, Potato RecipesShow details
WEBMar 15, 2023 · 1. First, boil or steam 4 medium-sized potatoes in a pressure cooker, steamer or electric cooker. Add enough water in a 2-litre pressure cooker or pan to just barely cover the potatoes. For cooking in a …
See Also: Share RecipesShow details
WEBNov 10, 2018 · Place a tawa/frying pan on gas on medium heat. Once heated, carefully place the paratha on the tawa. Cook until small bubbles form on the top. Turn it over …
See Also: Meals RecipesShow details
WEBPreheat a skillet on medium heat and place the filled aloo paratha. Allow it to cook on medium heat for about 30 to 45 seconds and flip over. Add this stage add a teaspoon of ghee or oil and spread it around. Flip again, so …
See Also: Breakfast Recipes, Healthy RecipesShow details
WEBSep 8, 2022 · Roll into a 4-inch circle. Place one potato filling ball in the center and close the ends of the rolled dough. Lightly flatten and roll the paratha into a 6 to 8-inch circle. Preheat the pan on medium heat. Place …
WEBNov 24, 2020 · Make Aloo Paratha. Take 40 grams dough and roll into a smooth ball (about an inch and half in diameter) and then flatten it. Dust it in dry whole wheat flour and roll into a round shape paratha of about 4 …
WEBJan 1, 2024 · Making Aloo Paratha: Instructions: Divide the stuffing and dough into 12 equal portions each. Roll a portion of the dough into a 4-inch diameter circle using a little …
See Also: Healthy RecipesShow details
WEBJul 3, 2023 · Using one paratha at a time, on a clean flat surface, place 1-2 tbsp of the filling the the middle of the paratha. Bring the edges up almost into a "beggar's purse" …
See Also: Bread Recipes, Breakfast RecipesShow details
WEBSep 6, 2020 · Make sure the heat is at medium to medium-high. Tawa should always be hot. Place the rolled paratha on the hot tawa. Let it cook for 30 seconds or so, spread ¼ to ½ tsp of oil around the edges, and …
WEBJun 10, 2018 · In a small frying pan heat oil, put a dried red chili, lower the flame and add cumin seeds, sesame seeds, chopped green chilies and stir well cooking for 10-15 seconds. Roast the green chilies well. Now add …
WEBSep 15, 2020 · Divide the dough into 16 equal-sized portions and shape into balls. Dust the surface and roll out one of the balls of dough into a disc, about four inches in diameter. Keep the center thicker and make the …
See Also: Vegan RecipesShow details
WEBDec 31, 2016 · In a wide bowl, add wheat flour, salt, oil, needed water and prepare a soft and smooth dough. Cover and keep it aside for 15-20 minutes. Dough should not be too hard. The next step is to prepare the …
WEBMaking paratha. Divide the dough into 4 equal parts and roll them into balls. Then divide the potato filling into 4 parts and shape into balls. Potato balls should be about 1½ times larger than the dough balls. Roll dough …
WEBJun 28, 2022 · How to make Aalu Methi Paratha with step-by-step photo: firstly, in a large bowl take 1 bunch of finely chopped methi. add ¼ cup curd, ½ tsp chilli powder, ½ tsp cumin powder, ½ tsp turmeric and ¾ tsp …