WebJun 24, 2023 · Preparation. 1. Rinse 1.1 lb (½ kg) bhindi under running water and pat dry or air dry until all of the moisture from the surface is …
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WebJun 1, 2022 · Reduce the heat to low. Cover the pan with a lid and cook for 4-5 minutes or until the bhindi and potatoes are nicely cooked. Stir a …
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WebJul 16, 2015 · Cut the okra lengthwise. Cut the potatoes lengthwise too. Heat up the oil on medium in a wide pan.Temper the oil with cumin seeds. Let crackle. Add garlic and the …
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WebJul 20, 2023 · Cook covered on low heat until the okra is cooked and soft. Pin. Add garam masala. Saute for another 1 minute, adjust salt. Hope you enjoy this Aloo Bhindi recipe or Potato Okra fry made Indian style. …
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WebNov 1, 2016 · Method: 1. In a pan add oil, tempering and finely chopped onions, finely chopped garlic, finely chopped green chilies, ginger paste, chopped tomatoes 2. And …
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WebMay 24, 2023 · 11) Cook until all the moisture evaporates and it becomes thick. 12) Add turmeric powder, red chili powder, coriander powder, amchur and garam masala. 13) Mix and cook for 30-40 seconds. 14) Now add …
WebOct 5, 2020 · Remove and saute the lady's finger. Remove. In the same pan, saute the onions till brown. Then add tomatoes, salt, and turmeric. Cook in sim till the tomatoes turn mushy. Then add the red chili powder …
WebFeb 11, 2020 · keeping the flame on low, add ¼ tsp turmeric, 1 tsp chilli powder, ¼ tsp cumin powder, 1 tsp coriander powder, 1 tsp aamchur, ¼ tsp garam masala and ½ tsp salt. saute on low flame until it turns aromatic. …
WebNov 30, 2023 · Wash the okra and pat it dry. Trim the ends and chop it into 1.5-inch pieces. Peel and dice the potatoes into small cubes. Heat a pan, pour mustard oil and heat the oil.
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WebMar 26, 2015 · Cook for 2 mins until the spice powders are nicely blended. Now add aloo and bhindi. Toss it and cook covered for 3-5mins in low flame, no need to add water. Once it is dry finally add amchur powder …
WebJul 12, 2023 · Bhindi Aloo Fry -Aloo Bhindi Sabzi is a easy , tasty and simple Indian dry sabzi made using potatoes, okra, and few basic spices. Hardly takes 15 mins to make !! Hardly takes 15 mins to make !! Enjoy it …
WebAug 23, 2022 · 1. Paneer-Soya Sabzi - Our Recommendation. Let's start the list with this one. Paneer and soybeans are packed with protein and many other nutrients and have …
Web1 tsp dried fenugreek leaves (kasuri methi) Method. Method. Heat the oil in a deep non-stick pan, add the potatoes and sauté on a medium flame for 5 minutes. Drain and keep …
WebJan 18, 2020 · 6- Cook for 10 minutes, stirring often on medium heat. The potatoes need to get charred and roasted brown. Then add the salt and cook for 5 to 10 more minutes until potatoes are cooked through. 7- You …
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