Aloo Bhindi Okra Recipe

Listing Results Aloo Bhindi Okra Recipe

WebJun 20, 2022 · Step 3: Add chopped green chilies. Step 4: Add chopped okra. Step 5: Mix and cook uncovered for 12-15 minutes. Gently stir 2-3 …

Rating: 4.8/5(12)
Total Time: 35 mins
Category: Main Course
Calories: 136 per serving
1. Heat oil in a heavy-bottomed pan and add cumin seeds to it. When the seeds start spluttering add potato cubes and stir fry until they start turning brown and are around 90% cooked.
2. Add chopped okra and green chilies. Stir fry for around 10-12 minutes.
3. Add all the spices, mix well, and cook for another 4-5 minutes. Keep stirring in between. Once the okra is cooked and becomes slime free switch off the gas.
4. Serve with roti/ paratha or rice and dal.

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WebJul 16, 2015 · Cut the okra lengthwise. Cut the potatoes lengthwise too. Heat up the oil on medium in a wide pan.Temper the oil with cumin seeds. Let crackle. Add garlic and the …

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WebJun 1, 2022 · Fry The Potatoes And Okra. Heat ¼ cup oil in a pan over medium-high heat. Once the oil is hot, add 9 oz (250 g) of potatoes (peeled and cut into ½-inch wedges) to the pan and cook until they turn light …

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WebJan 11, 2021 · Heat pan on medium heat and add olive oil, cumin seeds, dried red chilies and hing and crackle until cumin turns reddish brown and fragrant. Rinse the cubed potatoes, drain and add to pan, mix well and …

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WebJun 29, 2020 · Remove the lid and add salt, red chilli powder, turmeric powder and chaat masala to bhindi and mix to coat well. Cook aloo bhindi uncovered for about 10 minutes and stir once or twice in between for …

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WebDec 9, 2013 · A simple Aloo bhindi (Okra and Potatoes) recipe that comes together in 30 minutes. Serve it with roti, rice or dal to make it a meal. A simple Aloo bhindi (Okra and …

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WebJul 20, 2023 · Fry for another 30 seconds. Add potato, curry leaves. Mix well and add about 1/4 cup water. Cook covered stirring frequently until the potatoes are cooked soft. Add bhindi. Mix and add salt and. lime juice. …

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WebMix everything thoroughly. Cover the pan with a lid and let the vegetables cook on low-medium heat for about 12-15 minutes or until the potatoes and okra are tender, stirring …

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WebMar 22, 2024 · Serve hot with rice, roti or chapati. Check out spicy baby potato fry recipe on the blog.. Substitutions and Variations. Spice Variations: Experiment with different spice …

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WebJan 17, 2001 · Add the leftover spice mix and the fenugreek, reduce the heat, cover and cook until the potatoes and okra are tender, 15 to 20 minutes. Squeeze lemon juice over …

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WebMar 26, 2024 · Once the oil is hot, add 1/2 teaspoon of cumin seeds and 1/4 teaspoon of hing. Add the potatoes and 1/3 teaspoon turmeric powder and fry them until they are …

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WebJan 29, 2024 · Heat oil in a pan. Add the mustard seeds, fenugreek seeds, and cumin seeds, and let them crackle. Next, add the minced garlic. Saute. Add the potatoes next and saute until they are half cooked. Add the …

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WebMay 24, 2023 · 11) Cook until all the moisture evaporates and it becomes thick. 12) Add turmeric powder, red chili powder, coriander powder, amchur and garam masala. 13) Mix and cook for 30-40 seconds. 14) Now add …

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WebBhindi !!! My husband just loves it in any form. When I added aloo in bhindi he was on seventh sky. Aloo bhindi is traditional Punjabi recipe. In which we usually fry aloo and …

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