Aloo Baingan Sabzi Potato And Eggplant Vegetable Recipe

Listing Results Aloo Baingan Sabzi Potato And Eggplant Vegetable Recipe

WebOct 31, 2015 · Add the rest of the spices (salt, red chili powder, turmeric) and saute for about 30 - 45 seconds. Cook on low heat till tomatoes …

Rating: 5/5(1)
Total Time: 35 mins
Category: Dinner
Calories: 220 per serving
1. Cut eggplants into thirds length-wise and then chop. Keep them in salted water to prevent them from discoloring.
2. Heat oil in a medium pan or a deep frying pan. Fry onion till light golden brown.
3. Add cumin seeds and cook for a minute till they splutter, and they release their aroma.
4. Add the tomatoes, and cook for a minute or so. Add the rest of the spices (salt, red chili powder, turmeric) and saute for about 30 - 45 seconds.

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WebJul 28, 2022 · Cut the eggplants and potatoes into a circular disk shape about half an inch thick. Add a little oil to the pan and lightly fry or toast the eggplants and potatoes. Line …

Ratings: 1
Category: Entrée
Cuisine: Indian
Total Time: 50 mins

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WebJun 15, 2022 · Wash, peel and cut potatoes and onions into bite sized chunks; toss with seasonings and microwave on Hi, 3-4 min. Meanwhile, prep eggplant, tomatoes, ginger …

Rating: 5/5(5)
Total Time: 35 mins
Category: Side Dish
Calories: 116 per serving

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WebOct 17, 2021 · Making aloo baingan ki sabji. In a pan heat the mustard oil. Add the potatoes and brinjals to the oil. Saute in the oil for 4 to 5 minutes on a medium heat. Add red chilli powder, turmeric powder and salt as …

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WebFeb 25, 2022 · Saute for a few seconds. Step 5: Add chopped tomatoes, sliced green chilies, and salt. Mix. Step 6: Cook until the tomatoes turn mushy. Step 7: Add potatoes and cook uncovered for 3-4 minutes. Step …

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WebApr 30, 2023 · Heat 4 tablespoon oil in a pan and add 1 teaspoon cumin seeds. Once cumin seeds turns brown, add 1 big onion, fry the onion until it turns light pink. Add 1 teaspoon garlic paste, 1 teaspoon ginger paste …

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WebAug 31, 2023 · Add potatoes (cut lengthwise), and mix well. Add water and cook potatoes for 5 minutes on medium flame. Add baingan/eggplants cut lengthwise and mix well. …

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WebJan 12, 2014 · Instructions. Cut potatoes in small pieces and eggplant in large pieces so they get cooked at same time. Heat some oil at medium heat in a pan.Add oil, hing, mustard seeds, cumin seeds, maithi seeds, …

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WebJul 28, 2020 · Fry till the onions become tender and start to lightly brown along the edges. Stir in spices, salt and tomato paste to mix well. Add in potatoes and stir-fry for 4-5 minutes till they begin to soften. If the …

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WebNov 7, 2019 · Add potatoes, eggplant and water. Stir and scrape off anything stuck to the bottom of the pot. Press Cancel and close lid with vent in sealing position. Change the instant pot setting to manual or pressure …

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WebOct 22, 2021 · Here are a few things to note: Eggplant: Choose a small to medium globe variety eggplant.If you’d like, you can also use other varieties of eggplant and adjust the cook time. Indian eggplants (also called baby …

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WebNov 18, 2022 · Next step – close the lid and cook for 2-3 minutes. After 2-3 minutes, remove the lid, add fried potato & Brinjal, 2-3 dried red chilli, and mix well. Next step – close the lid and cook everything for 3-4 minutes. …

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WebJul 4, 2022 · Stir well and cook for 6 minutes or until the eggplant is soft. If the aloo baingan curry looks too dry, feel free to add more water and continue to cook on low heat for 2-3 minutes. (cover with lid) Finally, add …

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WebJul 29, 2021 · Rinse 250gms of eggplant (use 3-4 small eggplants or 1 medium globe eggplant ). Slice the eggplants lengthwise of 1-inch thickness. Add the slices to a bowl of water & stir in ¼ teaspoon salt. 3. …

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WebSep 28, 2008 · Heat the 1 tablespoon of oil in a pan. Test the heat by adding one cumin seed to the oil; if seed cracks right away oil is ready. Add cumin seeds and asafetida after seeds crack add the spice mixture and …

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