All Purpose Carrot Cake Cookies

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WebFeb 21, 2017 · Preheat the oven to 325°F, and line a baking sheet with a silicone baking mat or parchment paper. Drop the cookie dough into 15 rounded scoops onto the prepared …

Rating: 4.8/5(12)
Servings: 15

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WebApr 23, 2024 · Step 2. Mix the wet ingredients together. Start by creaming the unsalted butter, granulated sugar, and light brown sugar together ( …

Cuisine: American
Total Time: 42 mins
Category: Dessert
Calories: 347 per serving

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WebMar 11, 2020 · To prepare the cookies, whisk together the flour, baking powder, cinnamon, allspice, nutmeg, and salt in a medium bowl. In a separate bowl, whisk together the …

Rating: 5/5(4)
Category: Dessert

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WebJun 28, 2011 · Whisk together butter, both sugars, and egg yolk. Add in the flour and salt; stir until thoroughly combined. Mix in the oats, carrots, and …

Ratings: 32
Calories: 316 per serving
Category: Dessert
1. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper, set aside.
2. For the filling, beat cream cheese and butter with an electric mixer until well-combined and smooth. Mix in vanilla. Gradually beat in confectioner’s sugar until totally incorporated. Refrigerate until ready to use.
3. Make the cookies: In a large bowl, whisk together butter, both sugars, and egg yolk. Add in the flour and salt; stir until thoroughly combined.
4. Mix in the oats, carrots, and raisins.

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WebMar 15, 2024 · Preheat oven to 350°F. Line two baking sheets with parchment paper. In a large bowl, beat together brown sugar, granulated sugar, and butter with a hand mixer until fluffy, about 1-2 minutes. Add …

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WebMar 28, 2024 · In a medium bowl, combine flour, baking soda, salt, spices: cinnamon, nutmeg, ginger, and dried carrot shreds. Set aside. In a mixer bowl fitted with the paddle attachment, beat butter and brown sugar on …

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WebMar 19, 2023 · Make the cookies. Place 8 tablespoons unsalted butter in the bowl of a stand mixer (or large bowl if using an electric hand mixer). Place 2 large eggs on the counter. Let both sit at room temperature until …

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WebMar 24, 2023 · Preheat your oven to 350° F. Line a cookie sheet with either a silicone baking mat or parchment paper. In the bowl of a stand mixer, cream together the salted butter, granulated sugar and brown sugar for 1 …

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WebApr 9, 2023 · Stir together the melted butter and sugars. Add the egg and vanilla, stirring with a spatula until combined. Fold in the dry ingredients until nearly combined. Add the grated carrot, folding until all the ingredients …

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WebMar 3, 2024 · In a bowl, beat the butter and cream cheese together until light and fluffy. Slowly add the powdered sugar, mixing on low, until completely combined. Beat in the vanilla and salt, and then add milk, a …

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WebFeb 28, 2024 · Combine wet ingredients. In a separate mixing bowl (or the bowl of a stand mixer) add 1 cup of the softened butter, granulated sugar, and light brown sugar, then beat together on MED speed with a mixer …

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WebMar 21, 2023 · Place 1 cup of browned butter and sugars in the bowl of a stand mixer, fitted with a paddle attachment. Beat on medium-high speed until light and fluffy, 3 to 4 …

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WebMar 12, 2024 · Preheat the oven to 350 degrees F. Line two baking sheets (aka – rimmed cookie sheet 12″x17″) with parchment paper. Set aside. Dry Ingredients : In a medium bowl, whisk together the all-purpose flour, …

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WebMar 1, 2024 · In a medium bowl whisk together flour, baking soda, salt, cinnamon, and nutmeg. Add 1/2 teaspoon more cinnamon for extra flavor. In the bowl of a stand mixer fitted with the paddle, beat the butter, sugar, …

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WebApr 4, 2021 · 2. In a large mixing bowl, using a hand mixer, or the bowl of a stand mixer fitted with the paddle attachment, beat the butter, granulated sugar, and brown sugar together on medium speed until light and fluffy. …

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WebMar 27, 2024 · Step 1: Whisk together the flour, cinnamon, baking powder and salt and add a little to the food processor with the nuts. Grind the nuts until they’re completely …

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WebPut the pecans on a baking sheet and bake until toasted and brown in spots, 8 to 10 minutes. Finely chop the pecans and set aside. …

Author: Emily Weinberger for Food Network Kitchen
Steps: 7
Difficulty: Easy

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