All Bran Cereal Bread Recipe

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WebStir together flours, sugar, baking powder and salt. Set aside. 2. In large mixing bowl, combine Kellogg's® All-Bran® cereal and milk. Let stand about 2 minutes or until cereal softens. Add egg and oil. Beat well. Add …

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WebMay 24, 2020 · Add the warm milk and stir. Leave to set for half an hour. Most of the liquid will have been absorbed. Preheat the oven to 180*C/350*F/ gas mark 4. Butter a medium deep loaf tin and line with paper. Set aside. Whisk together the flours and mixed spice to aerate somewhat. Stir into the wet mixture to combine.

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WebJul 14, 2019 · In a large mixing bowl, add the All Bran, caster sugar and soaked fruit. Add the milk and mix everything together until well …

1. Before starting, soak the dried fruit in hot water for 10 minutes and then drain. Alternatively, you can soak the fruit in hot tea for a deeper flavour.
2. In a large mixing bowl, add the All Bran, caster sugar and sultanas. Add the milk and mix well.
3. Leave to soak for at least 1 hour, or overnight in the fridge if possible
4. Preheat oven to 180ºC/ 350F

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WebJun 23, 2022 · Instructions. Preheat the oven to 180°C (350°F). Mist a small loaf pan with cake release spray and line with baking paper letting the edges overhang. Add the milk to your mixing bowl and heat in the microwave …

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WebThese classic bran muffins get their nutty, rich taste from All-Bran® cereal and a hint of spice from cinnamon and nutmeg. Applesauce keeps the tender batter moist, while chopped walnuts and dried fruit add chewy, …

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WebMar 22, 2024 · Instructions. Pour 1/2 cup of bran cereal into a small bowl. Cover with boiling water, stir, then set aside to cool. Meanwhile, whisk the flour, sugar, baking soda, baking powder, and salt in a large bowl. Then, …

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WebAdd 1 cup flour. Beat at high speed 2 minutes, scraping bowl occasionally. Stir in enough additional flour to make stiff dough. Turn out onto lightly floured board. Knead until smooth and elastic, about 8 to 10 minutes. …

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WebMay 12, 2019 · Heat oven to 400°F. In a food processor, finely blend half the cereal until it resembles fine crumbs. Add raisins and blend until finely chopped. Transfer mixture to a bowl with remaining cereal, flour, whole …

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WebOct 6, 2021 · Instructions. In a large bowl, soak bran flakes in the milk for half an hour. Then preheat the oven to 400 F. Whisk all remaining ingredients into the bowl to form a batter. Portion into lined muffin tins, …

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WebJan 9, 2023 · Whisk the flour, wheat bran, baking powder, baking soda, salt, and cinnamon together in a large bowl until combined. Set aside. Whisk the egg, honey, melted coconut oil, applesauce, vanilla, and milk together in …

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WebMar 17, 2018 · These eight breakfast cereals are all low in saturated fat and high in fibre, so they’re cholesterol-friendly by definition, but they’re also relatively high in sugar so shouldn’t be eaten as frequently :-. Kelloggs All Bran. Kelloggs Bran Flakes. Kelloggs Sultana Bran. Nature’s Path Honey And Chia Superflakes.

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WebJun 1, 2020 · Preheat oven 375 degrees F. Line a standard muffin tin with paper liners or grease with cooking spray. Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Mix …

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WebFeb 13, 2023 · Protein baked oats, low sodium oatmeal, vegan protein oatmeal, chocolate avocado smoothie, smoothie to lower cholesterol, top 15 oatmeal recipes, pecan pie overnight oats, turmeric energy balls, turmeric oatmeal …

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WebIn large mixing bowl, combine KELLOGG'S® ALL-BRAN® cereal and milk. Let stand about 2 minutes or until cereal softens. Add eggs and shortening. Beat well. Stir in nuts. Add flour mixture, stirring only until combined. Spread evenly in 9 x 5 x 3-inch loaf pan coated with cooking spray. 3.

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WebIn large bowl, mix cereal and orange juice. Let stand 2 minutes. Add egg and oil. Beat well. Stir in cranberries, raisins and rind. Add flour mixture, stirring just until combined. Spread in greased 2 L (9 x 5") loaf pan. 3. …

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WebJan 27, 2023 · Research suggests eating 3 grams of β-glucan a day to lower cholesterol ( 1 ). That means eating 1.5 cups of cooked (or 3/4 cup dry rolled oats or 1/2 cup dry steel-cut oats) oatmeal each day can lower cholesterol by 5-8% ( 1 ). Although some studies have shown the benefit of up to 15% reduction in just 8 weeks ( 3 ).

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Web1. Oatmeal. A 44-gram serving of steel-cut oaks packs 4 grams of dietary fiber. Oatmeal contains soluble fiber, which attaches to LDL cholesterol in your digestive tract and helps remove it from

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