Alaska Smoked Salmon Recipe

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WebAug 27, 2021 · Light the smoker with briquettes and a handful (about 1/2 cup) of wood chips. Keep the briquettes and wood chips stocked and lit …

Rating: 4.5/5(35)
Total Time: 33 hrs
Servings: 3
Calories: 327 per serving
1. Cut the salmon fillets into 1" slices to make smoking and handling easier.
2. Place into a large tray for marinating.
3. Cover the salmon with brown sugar Swerve, coarse salt and garlic.
4. Top with freshly squeezed lemon.

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WebMay 3, 2019 · 4 cups of water to ¼ cup of sugar to ⅛ cup of salt. If you just use these you will be fine. In this recipe I use water, brown sugar, salt, …

Rating: 5/5(2)
Category: Breakfast
Cuisine: American
Total Time: 2 hrs 35 mins

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WebApr 8, 2021 · These smoked salmon bites are the most elegant and delicious appetizera super healthy snack that is also gluten-free, low

Rating: 5/5(4)
Total Time: 10 mins
Category: Appetizer, Snack
Calories: 92 per serving
1. Mash together avocado, minced garlic, sea salt and lime juice. Set aside.
2. Slice cucumber into 1/4 inch thick round slices.
3. Add a teaspooon of avocado mixture to each cucumber slice followed by a small piece of smoked salmon.
4. Garnish with chopped red onion and chives.

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WebJul 28, 2023 · Here are some delicious and easy keto salmon recipes to try: 1. Baked Lemon Garlic Butter Salmon. This delicious melt-in-your-mouth meal is an excellent keto option because of its low-carb content and nutrient-dense ingredients. It’s also high in healthy fats, rich in protein, and easily satisfying. Get the recipe. 2.

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WebApr 24, 2020 · Mix keto salmon cakes mixture. In a medium bowl, combine onion, salmon, egg, mayonnaise, Italian seasoning, salt, smoked

Rating: 4.8/5(95)
Calories: 265 per serving
Category: Main Course
1. In a medium bowl, combine all ingredients except olive oil. Mix until just combined, but don't over mix.
2. Using your hands, form mixture into 6 (1/2-inch thick) patties and place on a parchment lined baking sheet. Patties will feel wet and sticky. Refrigerate for 30 minutes to firm up.
3. Heat the olive oil in a large skillet over medium heat. Add salmon patties to the skillet without touching each other, and cook for 3-4 minutes, until golden brown on the bottom. Flip patties and cook for another 3-4 minutes, until browned on the other side.

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WebMar 25, 2023 · Make the glaze. In a large bowl, use whisk together the keto honey, coconut aminos, olive oil, smoked paprika, garlic powder, and ground ginger (if using). Marinate the salmon. Add salmon to the bowl …

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WebJul 22, 2021 · Halve the avocado and remove the pit. Peel and slice the avocado. Slice the cucumber. In a small bowl, mix the sour cream (or use full-fat yogurt) with fresh herbs (dill, chives or parsley), salt and pepper. …

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WebApr 30, 2020 · This Healthy Keto Smoked Salmon recipe is quick, easy, and best of all SUGAR FREE! We're going to use a few sugar substitutes to help us keep this fish sweet

Author: Coach Sean's Kitchen
Views: 8.8K

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WebJan 15, 2021 · Preheat oven to 350 degrees. Whisk egg, cream, salt, and pepper together in a separate bowl. Set aside. In a 10" ovenproof skillet over medium-high heat, saute onions and zucchini until soft. Add …

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WebAdd the hot smoked salmon fillet, cream cheese, lemon juice and some black pepper to a blender. You could also add some horseradish if you like! Blend until smooth. Test for seasoning and add more lemon juice and/or …

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WebJun 17, 2023 · Easy Keto Glazed Salmon cooks in 20 minutes and is only 30g net carbs. Easy Keto Glazed Salmon. This perfectly cooked easy keto salmon is glazed in a delicious sweet and spicy sticky sauce, comes together in 20 minutes, and only requires 1 pan and no flipping! -Cassidy's Craveable Creations. Click here for the recipe!

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WebMay 31, 2022 · Once the 4 hours are up, remove the salmon from the brine, pat dry with paper towels. Place salmon on a plate, return to the fridge - uncovered - for 2 hours. Hot …

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WebJan 23, 2022 · Add the oil to a non-stick pan over medium heat. Place the salmon fillets flesh side down onto the pan, pressing lightly so that it sears. Sear for 3-4 minutes, until crispy and golden. Flip and cook for a further two minutes. Add the butter, garlic, and a pinch of fresh parsley, and stir around each fillet.

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WebMay 28, 2019 · Flatten each ball into a patty. Heat a large heavy bottomed skillet over medium heat and add the butter. Once the butter has melted, add the salmon patties to the skillet and cook until golden brown on …

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WebFeb 4, 2020 · Instructions. Cut the smoked salmon into rough slices, reserving some for garnish if desired. Add them to a food processor, together with cream cheese and lemon juice. Process until smooth. In a …

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