Ahi Poke Bowl Recipe

Listing Results Ahi Poke Bowl Recipe

1 Pound Ahi Tuna Steaks, cut into ½ inch cubes ¼ Sweet onion, sliced thin ¼ English Cucumber, halved and sliced thin ¼ Cup Soy Sauce or …

Rating: 5/5(2)
Category: Dinner, LunchCuisine: HawiaanTotal Time: 20 mins1. In a large bowl, combine the tuna, onion, cucumber, soy sauce, vinegar, ginger, Sriracha, and sesame oil.
2. Serve topped with black sesame seeds, sliced scallions and in bowls with cauliflower rice.

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Chop and toast macadamia nuts. Set aside to cool. Cube tuna into small bite size pieces. (Ahi is usually comes sliced into 1" steaks or pieces which can be cut in half …

Estimated Reading Time: 2 mins

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Step 1 In a large bowl, whisk together soy sauce, rice vinegar, sesame oil, ginger, red pepper flakes, green onions, and sesame seeds. Add …

Rating: 5/5(11)
Calories: 399 per serving1. In a large bowl, whisk together soy sauce, rice vinegar, sesame oil, ginger, red pepper flakes, green onions, and sesame seeds.
2. Add tuna and toss to coat. Refrigerate for at least 15 minutes or up to 1 hour.
3. To serve, add rice to the bottom of four bowls.
4. Top with tuna and toppings of your choice.

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Add 4 cups of water. Cover and bring to a boil. Once boiling, stir well. Then cover and lower the heat to medium-low. Simmer for 15-20 minutes until all the water is absorbed …

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Cut the tuna steak into a ½ inch cubes and add them to the bowl with the other ingredients. Mix well. In a separate bowl or a deep plate add the ingredients for the salad (the iceberg, cucumber, radish, avocado and carrot. Add the …

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In a medium bowl, combine tuna with scallions, soy sauce, sesame oil and sriracha. Gently toss to combine and set aside while you prepare the bowls. In 2 bowls, layer 1/2 the rice, 1/2 the tuna, avocado, cucumber …

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It's a poke bowl recipe that uses cauliflower rice to keep it low-carb and keto-friendly. Print Ingredients 1 pound sushi-grade ahi tuna 3 tablespoons tamari or coconut aminos (divided, save 1 tablespoon for the rice) …

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Step 1: Start your poke bowl with a keto-friendly base. The low carb options vary according to your restaurant, but these are common keto-friendly poke bases: Salad greens Cauliflower rice Zucchini noodles, or …

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Assemble: Spray a 1-cup measuring cup with oil and then layer cucumber, avocado, tuna, and rice. Toppings: Turn the cup upside down and remove it from the stack. Sprinkle with furikake, soy sauce, and spicy mayo. …

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This seared ahi tuna poke bowl is fresh, nutritious, and easy to make! Prep: 45 minutes Cook: 30 minutes Total: 1 hour 15 minutes Fat 23 Carbs 28 Protein 35 Yield 6 1x 2x …

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In a small bowl, mix together the soy sauce, sesame oil, rice vinegar, ginger, and red pepper flakes. Add the cubed tuna to the marinade and toss to coat. Cover and refrigerate …

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All Poke bowls start with a base ingredient like brown rice, sushi rice, quinoa, soba noodles, or cabbage. If you’re on a low carb diet, you’re going to want to steer clear of Poke bowls with …

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If cooking rice or noodles,start and cook according to directions on the stove. Cut fish (or tofu- blotting extra well first) into ½- ¾ inch cubes. Place in a bowl. Add scallions, …

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How to make a Low Carb Poke Bowl Prepare Set your oven to 425 degrees Fahrenheit and allow it to fully preheat. Line a baking sheet with tinfoil and rub it gently with …

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In a medium-sized mixing bowl, toss together the cubes of salmon (or tuna), tamari sauce, sesame oil, lime juice, and sriracha. Set aside in the fridge while you prepare …

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Ahi Kimchi poke recipe Prep Time 10 minutes Cook Time 10 minutes Total Time 20 minutes Ingredients 1 ripe avocado, diced 1 lb sushi-grade ahi tuna, diced to roughly 1 inch 1/4 c mayo …

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Frequently Asked Questions

Is this ahi poke bowl keto?

This ahi poke bowl is keto and low carb friendly and don't be surprised if you become addicted! In a large bowl, combine the tuna, onion, cucumber, soy sauce, vinegar, ginger, Sriracha, and sesame oil. Serve topped with black sesame seeds, sliced scallions and in bowls with cauliflower rice.

What to eat in a low carb poke bowl?

Order low carb poke bowl toppings like avocado, cucumber, green onion, sesame seeds, nori strips, kale, cilantro, and even edamame or macadamia nuts. Most restaurants have a wide selection of low carb veggies. Top your keto poke bowl with high-fat, no-sugar sauces like spicy mayo, wasabi mayo, or sesame oil.

How to make a seared ahi tuna poke bowl?

This seared ahi tuna poke bowl is fresh, nutritious, and easy to make! First, place tuna steaks in a large bowl or a plastic bag. Make ahi tuna marinade and add soy sauce, chili sauce, grated ginger, and lime juice to a small mason jar. Tighten cover and then shake the jar until all ingredients are combined. Pour mixture over the ahi tuna steaks.

How many carbs are in a poke bowl?

When poke is served as a bowl, it’s typically served over rice, which isn’t keto friendly. But yes, this easy poke bowl recipe is keto. Each serving has just 7.7 grams net carbs in poke bowl, which is an entire meal. How many calories in an ahi poke bowl?

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