A&w Coney Sauce Recipe

Listing Results A&w Coney Sauce Recipe

WEBdirections. Brown hamburger and onions in very large skillet; drain. Add remaining ingredients and simmer for 3 1/2 hours. Stir frequently, as it …

Rating: 3/5(9)
Total Time: 3 hrs
Servings: 25
Calories: 104 per serving

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WEBApr 16, 2021 · In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces. Salt and pepper lightly while cooking. Do not drain the fat. Add the remaining …

Rating: 5/5(2)
Total Time: 1 hr
Category: < 60 Mins
Calories: 242 per serving
1. In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces.
2. Salt and pepper lightly while cooking. Do not drain the fat.
3. Add the remaining ingredients.
4. Simmer, uncovered, 30−45 minutes until it thickens. Stir occasionally.

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WEBFeb 19, 2015 · 1 beef hot dog (frankfurter, 7.5-inches long) 1 bread bun (hot dog bun) 1 tablespoon chopped white onions. 1/2 tablespoon …

Rating: 5/5(3)
Calories: 1437 per serving
Servings: 1
1. The whole point of this copycat recipe is to make the A&W Coney Island
2. sauce. Here's how:
3. Cook the ground chuck in a pan and break into small pieces. Season with salt and pepper. Add in the remaining ingredients.Simmer for about 30 minutes until thickened.
4. Boil some water in a pot, and add in however many frankfurters you want.

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WEBConey Sauce: Unveiling the Ingredients. Before we dive into the recipe, let’s take a closer look at the mouthwatering ingredients that make up the A&W Coney Sauce: Ground …

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WEBJun 19, 2016 · Stir occasionally. Keep warm until ready to serve. In a 2 quart saucepan, bring water to a rolling boil. Removing the saucepan from the heat, add frankfurter to the water. Cover and let sit about 10 …

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WEBAdd the beef broth to the skillet and bring the mixture to a simmer. Reduce the heat to low and let it cook for about 20 minutes, stirring occasionally. Taste and season with salt and …

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WEBAug 20, 2013 · 1/3 cup vinegar. ½ cup sugar. 5 ounces tomato puree. 4 tsp. chili powder. 2 tsp. salt. 2 tsp. celery seed. 1 tsp. black pepper. Do not brown the beef. Combine all in a …

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WEBIngredients. 2 small onions, finely chopped. 5 pounds hamburger. 64 ounces Hunt's Tomato Paste. 64 ounces Hunt's Tomato Puree. 1 1 / 2 cup granulated sugar. 1 / 3 cup cider …

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WEBOct 19, 2023 · Once browned, drain the excess fat from the onion and beef mixture. Transfer the drained onion and beef to a slow cooker. Add ketchup, vinegar, sugar, and …

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WEBIn a 2 quart saucepan, brown the ground chuck, breaking into very small pieces. 2. Salt and pepper lightly while cooking. Do not drain the fat. 3. Add the remaining ingredients. 4. …

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WEBCombine the ground beef, shortening, and margarine in a saucepan over medium-high heat. Cook, stirring frequently, until the beef is cooked. Stir in the remaining ingredients …

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WEBJun 12, 2019 · Instructions. Heat olive oil in a skillet. Add diced onions, and cook until light brown, stirring constantly over medium heat. Add ground beef, tomato paste, chili …

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WEBMay 4, 2023 · Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain. Transfer the beef and onion to a slow …

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WEBAug 1, 2018 · In a skillet, brown and crumble ground beef. Season with salt and pepper to taste and add the remaining ingredients for the coney sauce. Bring to a gentle boil, then …

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WEBInstructions: In a large skillet, brown the ground beef over medium heat. Drain any excess fat. Add the diced onion and minced garlic to the skillet with the ground beef. Cook until …

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WEBApr 30, 2024 · Season the meat with salt and pepper. Add all the remaining ingredients to the meat mixture. Bring to a gentle boil, then reduce heat to low and let simmer until thickened, about 30 minutes. Cook the hot dogs …

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