DirectionsStep1Preheat your oven to 400°F. Line a baking sheet with parchment paper and set aside.Step2Use a box grater or food processor fitted with the shredding disk to grate your zucchini and potatoes.Step3Then, place the grated zucchini and potato in a cheesecloth or in the center of several layered clean paper towels. Squeeze the moisture out and then place the vegetables in a medium mixing bowl.Step4Stir in the egg, flour, sea salt, black pepper, and chives.Step5Then, use your hands to form the zucchini and potato mixture into thin fritters.Step6Lay the fritters on the baking sheet and spray the tops lightly with nonstick cooking spray to help them brown.Step7Bake the fritters for 20 minutes, and then use a spatula to flip them over. Spray the opposite sides lightly with the nonstick cooking spray and bake for an additional 15 minutes.Step8The fritters will be done when they are crispy and have turned a golden brown on both sides.Step9Serve hot, with your choice of ketchup, sour cream, applesauce, your favorite dipping sauceIngredientsIngredients1 Medium Zucchini2 Medium Yukon Gold Potatoes (you can also use Russet potatoes)1 Egg (lightly beaten)¼ cupGluten-Free Baking Flour (use all-purpose flour if you are n't on a gluten-free diet)½ teaspoonSea Salt½ teaspoonGarlic Powder¼ teaspoonBlack Pepper (ground)1 tablespoonFinely-Chopped Fresh Chivesadd Nonstick Cooking SpraySee moreNutritionalNutritional71 Calories0.7 gTotal Fat23 mgCholesterol14 gCarbohydrate159 mgSodium2.4 gProteinFrom cleaneatingkitchen.comRecipeDirectionsIngredientsNutritionalExplore furtherThe Best Zucchini Fritters Ever - Allrecipesallrecipes.comZucchini Fritters Recipe: How to Make It - Taste Of Hometasteofhome.comOld-Fashioned Italian Zucchini Fritters - Allrecipesallrecipes.comBaked Zucchini Fritters, 4 ingredients! - Kidgredientskidgredients.com.auPotato Zucchini Fritters (No Flour) - Everyday Healthy …everydayhealthyrecipes…Potato Zucchini Fritters - Jo Cooksjocooks.comRecommended to you based on what's popular • Feedback
Veggie Potato Fritters
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WebMar 9, 2022 · Grate the zucchini, potatoes, and carrot. Then squeeze out as much liquid as possible using a nut-milk bag, cheesecloth, or a clean kitchen towel. Add the veggies …
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WebSep 14, 2021 · Instructions. Preheat oven to 425° and line 2 baking sheets with parchment paper. Use a box grater to grate zucchini into a large bowl. Move the zucchini onto a piece of cheese cloth, or …
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WebJun 8, 2023 · Put all the grated veggies in a cheesecloth and squeeze all the water out of the grated veggies. Now add the squeezed veggies to a bowl. Add in chopped cilantro, …
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WebOct 10, 2022 · To bake these, preheat the oven to 400 F degrees. Line a baking sheet with parchment paper. Place potato zucchini fritters on the prepared baking sheet and bake …
WebJul 14, 2023 · Drain the zucchini. Place the shredded zucchini and salt into a large colander and toss together. Drain over the sink. Squeeze out excess liquid. Wrap the …
WebJul 29, 2020 · Making healthy zucchini fritters requires a few simple steps and 5 ingredients. Below, find a quick overview of the recipe: Make the Batter: Combine …
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WebMay 18, 2021 · Mix together well to combine. Heat the olive oil in a frying pan over medium-high heat. Using your hands, pack the zucchini mixture into about 8-10 small fritters. …
WebFold in the shredded cheese. In a large nonstick skillet, heat 1 tablespoon of the olive oil over medium heat. Scoop a scant 1/4-cup portion of the fritter batter onto the frying pan …
WebJun 28, 2023 · Add to the bowl with the potato. Add sliced leek, feta cheese crumbles, breadcrumbs, lemon juice, salt, pepper, egg and cooked quinoa to the bowl with the …
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WebOct 15, 2017 · Pour over the zucchini and stir delicately until well combined. Heat about a tablespoon of olive oil in a skillet set over medium heat, then drop the batter into the hot …
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WebApr 3, 2014 · Instructions. Place grated zucchini in a colander over the sink. Add salt and gently toss to combine; let sit for 10 minutes. Using a clean dish towel or cheese cloth, …
WebJul 1, 2020 · Stir then leave for 10 minutes. Squeeze out all of the excess liquid. Place the zucchini into a bowl. Add the self-raising flour, parmesan, egg, garlic and season with …
WebApr 23, 2018 · Add the zucchini to the rest of the fritter batter and mix to combine. Heat 1 – 2 Tablespoons of oil in a nonstick skillet over medium heat until shimmering. Spoon the …
WebCombine. Add the zucchini, green onions, eggs, breadcrumbs, flour, spices, and baking soda to a bowl. Mix the Fritter “Batter”. Then fold in the cheese to the zucchini mixture. …
WebFeb 5, 2024 · Step 1. Prepare zucchinis: Wash and shred zucchini with a box grater, then squeeze out excess water. Step 2. Mix ingredients: Combine shredded zucchini with …
WebJun 22, 2022 · Cover and refrigerate until ready to serve, or up to 3 days. Make the fritters: Line a large bowl with paper towels. Place the shredded zucchini, sweet potato, and …
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