Zucchini Loaf Cake Recipe

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WebOct 1, 2022 · Instructions. Preheat oven to 325°F. Grease a 9” x 5” loaf pan to prevent the bread from sticking. If you’ll be toasting the nuts, line a …

Rating: 4.7/5(374)
Calories: 262 per serving
Category: Baked Good
1. Preheat oven to 325°F. Grease a 9” x 5” loaf pan to prevent the bread from sticking. If you’ll be toasting the nuts, line a small, rimmed baking sheet with parchment paper for easy cleanup.
2. Toast the nuts: Once the oven has finished preheating, pour the chopped nuts onto your prepared baking sheet. Bake until the nuts are fragrant and toasted, about 5 minutes, stirring halfway.
3. In a large mixing bowl, combine the coconut oil and honey. Beat them with a whisk until they are combined. Add the eggs and beat well. (If your coconut oil solidifies on contact with cold ingredients, simply let the bowl rest in a warm place for a few minutes, like on top of your stove, or warm it for about 20 seconds in the microwave.)
4. Add the milk, baking soda, cinnamon, vanilla, salt and nutmeg, and whisk to blend. Switch to a big spoon and stir in the zucchini (be sure to squeeze excess moisture out of the zucchini first). Add the flour and stir just until combined. Some lumps are ok! Gently fold in the toasted nuts now, if using.

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WebMay 1, 2023 · Instructions. Preheat the oven to 350°F (177°C) and grease a 9×13-inch baking pan. Make the cake: Whisk the flour, baking powder, baking soda, salt, …

Rating: 4.9/5(21)
Category: Cakes

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WebAug 9, 2020 · Instructions. Preheat oven to 325°F. Spray two 8 1/2-by-4 1/2-inch loaf pans with cooking spray. Whisk all-purpose flour, whole-wheat …

Rating: 4.6/5(19)
Total Time: 1 hr 15 mins
Category: Breakfast, Brunch, Dessert, Snack
Calories: 191 per serving
1. Preheat oven to 325°F.
2. Spray two 8 1/2-by-4 1/2-inch loaf pans with cooking spray.
3. Whisk all-purpose flour, whole-wheat flour, cocoa, baking powder, baking soda and salt in a large bowl.
4. Whisk eggs, sugar, applesauce, oil, vanilla and melted chocolate in another large bowl until blended.

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WebJul 23, 2015 · Combine flour, sugar, baking soda, and salt in a large bowl. Mix well. Add chocolate chips and gently mix to combine. In a medium bowl, mix egg, vanilla, melted butter, apple sauce and zucchini. Add to the …

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WebAug 2, 2022 · 2 cups shredded zucchini; 1/2 cup chopped walnuts; 1 1/2 cups crushed, unsweetened pineapple; Directions. Heat the oven to 350 F. Lightly coat two 9-by-5-inch …

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WebIn a mixer, add eggs, sugar, oil, and zucchini and mix for 5 minutes. 2. In a separate bowl, mix together flour baking soda and baking powder then add that slowly to the wet mix and combine well. 3. Pour the batter into the …

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WebJan 5, 2022 · 1tsp lemon juice. 1-2 tsp milk. Instructions. Whisk wet ingredients. Preheat oven to 350 f/ 175 c. Add eggs, oil, and honey to a large bowl and whisk until frothy and the honey is dissolved. Wash and …

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WebApr 2, 2024 · Stir in shredded, drained shredded zucchinis, shredded carrots, chopped nuts, and spices: cinnamon, ginger, nutmeg, and salt. In another bowl, combine flour, baking powder, and baking soda. Gently …

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WebJul 27, 2021 · In a large bowl, whisk together all the dry ingredients: almond flour, tapioca flour, cocoa powder, baking powder, baking soda and salt. Then add the applesauce, eggs, coconut sugar, coconut oil, zucchini

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WebJan 26, 2018 · Squeeze handfuls to remove excess water and place zucchini in a bowl. Set aside. Preheat oven to 180°C / 350°F (all oven types). Butter and line a loaf pan (Note 3) Place Dry ingredients in a …

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WebAug 14, 2020 · Zucchini cake batter. In a large mixing bowl, using an electric beater, beat on medium/high speed: eggs, heavy cream, erythritol, and vanilla. Stop when light, fluffy and whiter in color, about 30-45 …

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WebJul 24, 2023 · Preheat oven to 350°F (177°C). Grease a 9×5-inch loaf pan or 8×4-inch loaf pan (for a taller loaf) with nonstick spray. Set aside. In a large bowl, whisk the flour, cocoa powder, baking soda, baking powder, …

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WebMay 4, 2020 · Ingredients. 1 cup flour; 1/2 cup cocoa powder; 1 tsp espresso powder; 1 1/2 tsp baking powder; 1/4 tsp Salt; 2 eggs large at room temperature; 1/4 cup vegetable oil

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WebMay 18, 2019 · Instructions. Preheat the oven to 180C/350F. Spray some oil all over 2 9"/21cm springform pans and cover the bottom of the pans with a piece of parchment paper cut into a circle. This is so that it's easier to …

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WebStep 5. Let the loaf cake cool in the pan for 15 minutes. Using the parchment paper, lift the cake out of the pan and let cool completely on a rack before slicing, about 2 hours. Tip. The cake can be baked in a 9-by …

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WebJun 27, 2017 · Fold in zucchini and lemon zest. Pour batter into the prepared pan and bake for 45 to 55 minutes or until an inserted toothpick comes out with moist crumbs. The top of the cake should look dry. Place …

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WebMar 24, 2024 · Add the remaining cake ingredients: Beat in the wet eggs, sugar, oil, vanilla, and zest then stir In a mixer, beat the 3 eggs on high speed until frothy. Lower the speed and beat in the sugar, vegetable oil, …

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