Zucchini Loaf Cake Recipe

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DirectionsStep1Preheat the oven to 350°F (177°C) and grease a 9×13-inch baking pan.Step2Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a large bowl. Set aside.Step3Whisk the oil, granulated sugar, brown sugar, applesauce, eggs, and vanilla extract together in a medium bowl. Pour the wet ingredients into the dry ingredients and whisk until combined. Fold in the shredde…Step4Pour and spread batter evenly into the prepared pan. Bake for 45–50 minutes. Baking times vary, so keep an eye on it. Around the 30-minute mark, loosely tent with aluminum foil to prevent over-browning. Th…Step5Remove the cake from the oven and set the pan on a wire rack. Allow to cool completely.Step6Set out a medium heatproof bowl because you’ll need it at the end of this step. Place the sliced butter in a light-colored skillet or saucepan. A light-colored interior is crucial for determining when the butter begins to …Step7In a large bowl using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the solidified brown butter on high speed until creamy and smooth. Add the cream cheese and beat again until sm…Step8Slice and serve.Step9Cover leftover cake tightly and store in the refrigerator for up to 5 daysIngredientsIngredientsadd cupsAll-Purpose Flour (spooned & leveled)2 teaspoonsBaking Powder¾ teaspoonBaking Soda½ teaspoonSalt2 teaspoonsGround Cinnamon½ teaspoonGround Nutmeg1 cupVegetable Oiladd cupsDark Brown Sugar (or packed light)½ cupGranulated Sugar1 cupUnsweetened Applesauce (at room temperature)4 Large Eggs (at room temperature)1 tablespoonPure Vanilla Extractadd cupsZucchini (shredded, no need to blot)¼ cupUnsalted Butter (cut into 4 slices)8 ouncesCream Cheese (full-fat brick, softened to room temperature)add cupsConfectioners' Sugar1 teaspoonPure Vanilla Extractadd pinchSaltSee moreFrom sallysbakingaddiction.comRecipeDirectionsIngredientsExplore furtherZucchini Cake Recipe: How to Make It - Taste Of Hometasteofhome.comGrandma's Zucchini Cake - Simply Recipessimplyrecipes.comZucchini Cake with Cream Cheese Frosting - Baking Sense®baking-sense.comZucchini Cake Recipesallrecipes.comZucchini Cake with Cream Cheese Frosting - CopyKat …copykat.comRecommended to you based on what's popular • Feedback

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    Skinny Zucchini-Apple Loaf Cake Recipe

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  • WEBOct 1, 2022 · Instructions. Preheat oven to 325°F. Grease a 9” x 5” loaf pan to prevent the bread from sticking. If you’ll be toasting the nuts, line a …

    Rating: 4.7/5(374)
    Calories: 262 per serving
    Category: Baked Good
    1. Preheat oven to 325°F. Grease a 9” x 5” loaf pan to prevent the bread from sticking. If you’ll be toasting the nuts, line a small, rimmed baking sheet with parchment paper for easy cleanup.
    2. Toast the nuts: Once the oven has finished preheating, pour the chopped nuts onto your prepared baking sheet. Bake until the nuts are fragrant and toasted, about 5 minutes, stirring halfway.
    3. In a large mixing bowl, combine the coconut oil and honey. Beat them with a whisk until they are combined. Add the eggs and beat well. (If your coconut oil solidifies on contact with cold ingredients, simply let the bowl rest in a warm place for a few minutes, like on top of your stove, or warm it for about 20 seconds in the microwave.)
    4. Add the milk, baking soda, cinnamon, vanilla, salt and nutmeg, and whisk to blend. Switch to a big spoon and stir in the zucchini (be sure to squeeze excess moisture out of the zucchini first). Add the flour and stir just until combined. Some lumps are ok! Gently fold in the toasted nuts now, if using.

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    WEBMar 4, 2012 · Position an oven rack in the center and preheat oven to 350F degrees. Grease a 5 x 9-inch loaf pan (affiliate link) with nonstick …

    Rating: 3.6/5(26)
    Total Time: 1 hr 35 mins
    Category: Dessert
    Calories: 160 per serving
    1. Position an oven rack in the center and preheat oven to 350F degrees. Grease a 5 x 9-inch loaf pan with nonstick cooking spray.
    2. In a large bowl, whisk together the flour, whole wheat pastry flour, sugar, cinnamon, baking powder, baking soda, and salt until well combined and then set it aside.
    3. In another bowl whisk together the applesauce, yogurt, oil, eggs, and vanilla until well blended. Stir in the zucchini.
    4. Add the applesauce mixture to the flour mixture and stir just until combined.

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    WEBAug 14, 2020 · Zucchini cake batter. In a large mixing bowl, using an electric beater, beat on medium/high speed: eggs, heavy cream, …

    Rating: 5/5(582)
    Calories: 169 per serving
    Category: Dessert
    1. Preheat oven to 350°F(180°C). Line a 9-inch x 9-inch square baking pan with parchment paper. Spray oil all other the pan and baking paper. Set aside.
    2. Place the grated zucchinis in the center of a clean towel, wrap and squeeze hard to extract all the zucchini water. This is important to remove all the zucchini moisture to avoid a too moist cake. Set aside on a bowl.
    3. In a large mixing bowl, using an electric beater, beat on medium/high speed: eggs, heavy cream, erythritol, and vanilla. Stop when light, fluffy and whiter in color, about 30-45 seconds beating.
    4. In a large mixing bowl, using an electric beater, beat cream cheese with butter and powdered erythritol until fluffy and creamy

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    WEBJul 23, 2015 · Combine flour, sugar, baking soda, and salt in a large bowl. Mix well. Add chocolate chips and gently mix to combine. In a medium …

    Ratings: 66
    Calories: 148 per serving
    Category: Breakfast, Brunch
    1. Preheat oven to 325°F. Spray a 9x5-inch loaf pan with cooking spray.
    2. Combine flour, sugar, baking soda, and salt in a large bowl. Mix well.
    3. Add chocolate chips and gently mix to combine.
    4. In a medium bowl, mix egg, vanilla, melted butter, apple sauce and zucchini. Add to the flour mixture and stir until just blended.

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    WEBMay 13, 2018 · Instructions. Preheat the oven to 350°F, and coat a 9”-square pan with nonstick cooking spray. In a medium bowl, whisk together the oats, flour, baking powder, baking soda, cinnamon, nutmeg, and …

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    WEBFeb 7, 2024 · Preheat oven to 350°F. Squeeze zucchinis using a clean cloth. Add zucchini into a bowl. Add coconut oil, low-calorie syrup, egg, Greek yogurt, and vanilla extract. Fold in whole wheat pastry flour, …

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    WEBPreheat the oven & prepare the pan (s). Set oven to 350F and lightly grease a loaf pan (9×5 or 8 ½ x 4 ½-inch both work) or three mini loaf pans (5 ½ x 3-inch). Remove excess liquid from the shredded zucchini. Give the …

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    WEBApr 17, 2020 · Instructions. Preheat oven to 350 degrees. Mix together in a medium size bowl, both flours, baking soda, baking powder, salt and cinnamon. In another bowl, mix together buttermilk, eggs, zucchini and …

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    WEBMar 19, 2019 · Heat the oven and prepare loaf tins. 1. Preheat the oven to 325°F. Lightly grease two loaf tins and then dust with flour. 2.

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    WEBApr 10, 2018 · Instructions. Pre-heat the oven to 180°C/350°F and spray a loaf tin with non-stick spray or line it with baking paper. In a large mixing bowl whisk together the flour, baking powder, cinnamon & salt and set …

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    WEBJul 27, 2021 · In a large bowl, whisk together all the dry ingredients: almond flour, tapioca flour, cocoa powder, baking powder, baking soda and salt. Then add the applesauce, …

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    WEBJul 29, 2019 · Remove the cake from the oven and let completely cool. In a small bowl, combine the chocolate chips and coconut oil. Put it in the microwave and melt on 20 seconds interval 2-3 times and mix between …

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    WEBdirections. Blend applesauce and sugar. Add eggs, milk, vanilla, and beat well. Add sifted dry ingredients. Stir in zucchini. Pour into greased and floured 9x13 pan. Sprinkle with …

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    WEBPreheat oven to 350°F. Spray a 9 x 13 baking pan with nonstick cooking spray. In a large bowl, combine the first seven ingredients and mix well. Add remaining ingredients and …

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    WEBMay 17, 2019 · Preheat oven to 350. Spray a 9x9 inch baking dish with non-stick cooking spray. In the bowl of a stand mixer, or a large bowl with an electric mixer, beat together sugar and yogurt until combined. Add in …

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    WEBPreheat the oven to 360°F/180°C, wash and peel the zucchini, grate finely and squeeze out the excess water. Now, beat the eggs with the sugar for a few minutes until very foamy and stir in the oil. Then, mix flour, nuts, …

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