Zucchini Corn Fritters Recipe

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WebSep 14, 2015 · Instructions. Grate the zucchini on a box grater or in a food processor. Put the zucchini in a colander and sprinkle with the teaspoon …

Rating: 4.9/5(45)
Total Time: 30 mins
Category: Appetizer, Side Dish
Calories: 81 per serving
1. Grate the zucchini on a box grater or in a food processor. Put the zucchini in a colander and sprinkle with the teaspoon of salt. Mix the zucchini gently to distribute the salt and let it sit for about 5 minutes. Squeeze the zucchini out with your hands and place into a medium sized mixing bowl.
2. Add the eggs and scallion to the zucchini and mix together. In a small bowl, add the rest of the dry ingredients and stir together. Add them to the zucchini and mix thoroughly.
3. Heat a medium to large pan over medium - high heat. Pour in enough oil to completely cover the bottom surface of the pan. When it looks hot, stick the end of a wooden spoon into the oil and check for bubbles. If the bubbles are moving quickly, then the oil is hot enough.
4. Stir the zucchini mixture one more time and dip a 1/4 cup measuring cup into the batter, level off. Dump the batter into the pan and gently push it into a flat pancake shape with the back of a metal spatula/flipper. Cook for three minutes adjusting the heat up or down as needed, then flip, cooking for another three minutes. Add more oil to the pan as needed to prevent sticking.

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WebJul 25, 2023 · Prepare the fritters the same way and then place the formed patties on a piece of parchment paper that is lining a baking sheet and …

Rating: 4.5/5(2)
Total Time: 30 mins
Category: Appetizers
Calories: 62 per serving

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WebAug 1, 2018 · Trim the end off the zucchini, peel the onion then coarsely grate both. Put them into a colander and sprinkle over some salt. Toss …

Ratings: 15
Calories: 47 per serving
Category: Appetizer/Starter, Side Dish
1. Trim the end off the zucchini, peel the onion then coarsely grate both. Put them into a colander and sprinkle over some salt. Toss and leave while you prepare the rest.
2. If using fresh corn, peel and remove the kernels from the cob. If using frozen/can make sure it is defrosted and well drained.
3. Coarsely grate the mozzarella and grate the parmesan relatively finely.
4. Squeeze as much liquid as you can from the zucchini and onion and discard the liquid. Put the drained zucchini and onion in a bowl with the corn, mozzarella, parmesan, egg, flour, baking powder and pepper. Mix well so well combined and ingredients seem pretty evenly distributed, without breaking up the zucchini too much.

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WebFeb 13, 2024 · Heat a pan over medium heat. Add the avocado oil and pan-fry the zucchini fritters until golden brown on each side, about 3-5 minutes. To make the optional sauce, …

Rating: 4.4/5(7)
Category: Snacks
Cuisine: American
Total Time: 40 mins

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WebDec 31, 2023 · Drop the patty into the hot oil. After 1 minute, start to gently flatten the fritter with a spatula. Finally, when the sides of the fritters are dry and set, flip the fritter with a spatula. Keep pressing the fritter with the …

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WebJul 21, 2016 · Make 4 small mounds with your zoodles. You can use the long strings go your advantage and make little knots with them. One at a time, dredge your zucchini bunches in the egg, then thoroughly in the …

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WebJan 6, 2024 · Mix the drained zucchini, 3 ounces Parmesan Cheese, 1 ounces Almond Flour, 2 large Eggs, 1/4 teaspoon Salt, and 1/4 teaspoon Pepper together in a bowl and allow to sit for a couple of minutes. This …

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WebAug 2, 2020 · Add the shallot, eggs, goat cheese, almond flour, salt and pepper. Then stir to combine. Heat the oil in a large pan over medium heat. Using either your hands or a spoon, dollop out mounds (approximately …

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Webadmin April 30, 2021. These Low-Carb Zucchini Fritters are NEXT LEVEL! With a dairy-free option for my lactose intolerant keto fam out there! DAIRY FREE OPTION: Just …

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WebJun 29, 2023 · Keto Zucchini Fritters are such a fast and easy recipe with only 0.7 net carbs per serving. With just 20 minutes of time needed and 5 simple ingredients, everyone is going to love the flavor. This simple side …

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WebPlace the grated zucchini in a colander and sprinkle with the sea salt. Mix with your hands to incorporate the salt and let stand for 10 minutes. Squeeze the water out of the grated …

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WebPut the grated zucchini in a colander set over a bowl, or in the sink. Mix with the salt, and leave for 5-10 minutes. Squeeze the zucchini out with your hands or cheesecloth, and place it into a medium-sized mixing …

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WebJan 10, 2020 · Add zucchini, cheese, eggs, coconut flour, Italian seasoning, salt into a large bowl. Mix until thoroughly combined. Measure 1/4 cup of zucchini batter. Press it down to compact the batter. Add 2 tbsp of olive …

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WebSep 12, 2020 · Set the grated zucchini in a strainer for 10 minutes then squeeze out any excess moisture using a kitchen towel. Combine all the batter ingredients. Mix grated zucchini, eggs, parmesan cheese, …

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WebJul 28, 2023 · Into a large bowl, add the zucchini, sweet corn kernels, green onions, and egg. Mix to coat the vegetables in the egg. In a medium bowl, add the almond flour, arrowroot, parmesan cheese, baking …

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WebPreheat oven to 220°C /425°F and line an oven tray with baking paper. Place a clean tea towel in a bowl, using a box grater, grate zucchini into the towel and leave aside for 10 minutes. In a separate large bowl, add the …

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WebHeat skillet over medium-high heat and melt butter or coconut oil until a few drops of water sizzle in the pan when added. Scoop 1/4 cup of mixture out and carefully add to skillet. Use spatula or spoon as necessary to form …

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