Zimtsterne German Cookie Recipe

Listing Results Zimtsterne German Cookie Recipe

WEBDec 10, 2019 · In the bowl of a stand mixer fitted with the whisk attachment, beat egg whites at high speed until soft peaks form. Add powdered …

Rating: 5/5(1)
Total Time: 1 hr
Category: Cookie
Calories: 96 per serving
1. Preheat oven to 280 degrees F (140 degrees C) and line a baking sheet with parchment paper.
2. In the bowl of a stand mixer fitted with the whisk attachment, beat egg whites at high speed until stiff. Add powdered sugar and mix until combined and smooth. Set aside 1/3 cup of the meringue for glazing the cookies.
3. Switch to the paddle attachment and add vanilla extract, cinnamon, and 3/4 of the ground nuts. Beat until combined, then add as much of the remaining ground nuts so that the dough hardly sticks anymore.
4. Dust work surface generously with powdered sugar and roll out dough to 0.4 inches (1 cm) thickness. Dust top with powdered sugar if needed. Cut out stars, dip the cookie cutter in powdered sugar in between.

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WEBDec 15, 2018 · How to make Zimtsterne Cookies. Beat the egg whites until soft peaks form. Add powdered sugar 1 tablespoon at a time and …

Rating: 5/5(1)
Total Time: 1 hr 15 mins
Category: Dessert
Calories: 42 per serving

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WEBJan 20, 2022 · Sift your powdered sugar. Remove 1/2 cup of the sifted sugar and set aside. Whip the egg whites in a stand mixer (or using a hand mixer) on high speed until soft …

Ratings: 16
Category: Dessert
Cuisine: International
Total Time: 1 hr

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WEBSep 15, 2019 · Preheat oven to 300 degrees Fahrenheit. Line a baking sheet with parchment paper and set aside (do not use a greased baking sheet - this will cause …

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WEBDec 3, 2020 · Instructions. Beat the egg whites with a pinch of salt until stiff. Add in the lemon juice and powdered sugar and beat for 6 to 8 minutes. Reserve 5 Tbsp, cover …

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WEBNov 9, 2020 · Step 1: Blend ground almonds, powdered sugar, salt, and powdered sugar in a large bowl. Step 2: Add egg whites, almond liqueur, or almond extract plus water to …

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WEBFold in the almonds and cinnamon to make a homogeneous dough. Refrigerate dough in plastic wrap or a freezer bag for at least 2 hours, but preferably overnight. Roll out …

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WEBNov 19, 2023 · Step by step instructions and photos. Step 1: Beat the egg whites with an electric mixer until soft peaks form. Add the powdered sugar and continue mixing until …

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WEBDec 20, 2021 · Preheat oven to 300 F. Whisk together ground almonds, powdered sugar, cinnamon, and salt. Mix in egg whites and rum, then knead by hand until fully combined. …

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WEBDec 30, 2021 · Beat the egg whites for a few minutes until they reach soft peak consistency. Add the confectioner's sugar and continue to beat/whisk until the mixture is well …

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WEBDec 5, 2023 · Instructions. MAKE DOUGH: Place 300g (¾) of the hazelnuts in a mixing bowl with all the other dough ingredients and use your hands or a wooden spoon to …

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WEBOct 4, 2023 · Cinnamon cookies simply good: the baking time. Because the baking time can vary slightly, you should make sure that the cinnamon stars do not become hard …

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WEBDec 7, 2018 · With the remaining egg white mix fold in the ground cinnamon, almond flour, and chopped walnuts. Dust a work surface with powdered sugar and dust your hand …

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WEBDec 7, 2023 · Step 1: Beat Egg Whites. In a mixing bowl, beat egg whites and salt until frothy at medium speed using a handheld mixer or the whisk attachment on a stand …

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WEBNov 25, 2022 · Preheat the oven to 300F/150C and prepare one or two baking sheets with parchment or silicone baking mats. Place a silicone baking mat on a work surface or cut …

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WEBDec 1, 2021 · In a large bowl or stand mixer, beat the egg whites until soft peaks form. Add the confectioners' sugar 1/2 cup at a time, beating for 1 minute between each addition. …

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WEBDec 19, 2023 · Instructions. Line several baking sheets with parchment paper. Whisk the almond or hazelnut flour and cinnamon together completely. Set aside. Place the egg …

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