Wild Alaskan Cod Recipes

Listing Results Wild Alaskan Cod Recipes

WebAug 17, 2020 · Dip the cod in melted butter, then dredge it in the cheese mixture, pressing it onto the fish. Drizzle any extra butter over the fish. …

Ratings: 371
Calories: 303 per serving
Category: Main Course
1. Preheat the oven to 400 degrees F. Grease a rimmed baking sheet with cooking spray. Place the grated Parmesan on a dinner plate and add the garlic powder and paprika.
2. Wash the lemon and pat it dry. Cut it in half and make zest from one of the halves by using a zester or grater to shave off the yellow part of the skin, adding it to the cheese mixture.
3. Rinse the parsley and pat it dry. Cut it with scissors or chop it before adding it to the cheese mixture. Toss the cheese mixture with a fork to blend it.
4. Rinse the fish in cold water and rub your thumbs along the surface to see if there are any bones to remove. Pat the fish dry with paper towels.

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebThis will take 1-2 days depending on the thickness of your fish fillets. Thaw using a cold water bath. Fill a bowl or dish with cold water and place frozen cod inside the dish. Keep …

Rating: 5/5(1)
Servings: 4
Cuisine: American
Category: Dinner

Preview

See Also: Keto RecipesShow details

WebAug 23, 2021 · Instructions. Preheat the oven to 400 degrees F. Line a large rimmed baking sheet with parchment paper. In a small bowl combine the …

Rating: 5/5(1)
Total Time: 22 mins
Category: Main Course
Calories: 289 per serving
1. Preheat oven to 425 degrees. Spray a baking sheet with non-stick spray.
2. Place the egg in a shallow dish.
3. Add the Parmesan and seasonings to a second shallow dish and mix together with a fork to combine.
4. Dip each cod filet first in the egg and then in the Parmesan mixture to coat. Arrange on the baking sheet.

Preview

See Also: Lemon RecipesShow details

WebMar 14, 2022 · These 5 recipes show you easy ways wild-caught fish from Alaska can provide a variety of high-quality fat and protein sources. Quick and Easy Keto Salmon. Wild-caught salmon from Alaska (either coho or …

Preview

See Also: Fish Recipes, Keto RecipesShow details

WebJan 12, 2021 · Instructions. Preheat oven to 425 degrees. Spray a baking sheet with non-stick spray. Place the egg in a shallow dish. Add the …

Reviews: 215
Category: Seafood
Ratings: 331
Calories: 119 per serving

Preview

See Also: Low Carb RecipesShow details

WebMar 5, 2017 · Bake in the Preheated 400ºF oven for 12 - 15 minutes, or until fish flakes easily with a fork. Remove and put under the broiler for 2 minutes. For the sauce: Heat butter and olive oil over medium heat. Add …

Preview

See Also: Lemon RecipesShow details

Web1. Wild Salmon Keto with Miso Butter. For the most basic of basic keto fish recipes, all you need to do is add butter. Our quick and easy recipe for keto salmon smothers a crispy pan-fried fillet of sockeye, and a heaping plate …

Preview

See Also: Fish Recipes, Keto RecipesShow details

WebFeb 29, 2024 · Add the coconut milk and coconut aminos. Stir, turn the heat to medium low, and let the milk heat until it reaches a simmer. Season the cod with the salt and pepper, then add it to the coconut milk. Reduce the …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Web12 oz. cod (fresh or thawed from frozen, less than 1 inch thick and cut into about 4 equal fillets; I use wild Alaskan cod) 1/3 cup grated Parmesan cheese (finely, sandy or powdery texture) 1 Tbsp. fresh parsley …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebJan 27, 2023 · Instructions. In a small bowl, combine the salt, cumin, and cayenne pepper; sprinkle over both sides of fish.Heat a large non-stick skillet over medium-high heat until …

Preview

See Also: Share RecipesShow details

WebJan 29, 2021 · Move the oven rack to the top level. Preheat your broiler to medium heat (500 degrees F), if you have that option. Coat the fish on both sides with a little olive oil. Place the cod on a greased, foil-lined half …

Preview

See Also: Share RecipesShow details

WebNov 5, 2020 · How to make baked cod with Parmesan and garlic butter. This rich seafood recipe comes together in just a few steps with easy ingredients. Step 1: Preheat the oven to 400°F (200°C). Step 2: In a …

Preview

See Also: Share RecipesShow details

WebDec 2, 2023 · Instructions. Preheat the oven to 400°F. Add the pork rind crumbs, parmesan cheese, 1 tablespoon of the chopped parsley and 1 tablespoon of the melted butter to a small bowl,and stir to combine well. …

Preview

See Also: Dinner Recipes, Keto RecipesShow details

WebFeb 15, 2018 · Prepare: Position an oven rack in the middle of the oven, and preheat to 400 F. Pat cod fillets dry using paper towels. Sprinkle salt over both sides of each fillet. Set aside. Make Sauce: In an oven-safe …

Preview

See Also: Lemon RecipesShow details

WebMay 31, 2020 · Slice lemon and cover the air fryer basket with a few slices. Place fish on top and cover the fillet with even more lemon. Cook at 375F degrees for about 10 minutes. …

Preview

See Also: Healthy Recipes, Lemon RecipesShow details

WebDec 12, 2023 · Step 1: After the butter is hot in the pan, add the fish filets. Step 2: When the edges of the fish begin to turn white, it's time to add the garlic and flip the filets. Step 3: Flip the filets carefully with a spatula. …

Preview

See Also: Share RecipesShow details

WebJan 11, 2024 · When oil is up to temp, reduce heat to medium-high and carefully place cods into cast iron pan. Cover and cook for 1-3 minutes (depends on thickness). When searing, do not move the meat. After 1-3 …

Preview

See Also: Share RecipesShow details

Most Popular Search