West Indian Curry Goat Recipe

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WebApr 12, 2023 · Heat the oil in a large pot or Dutch oven over medium-high heat. Add the onions and cook until soft, stirring frequently, about 5 minutes. Add the garlic and cook for 1 minute more, until softened. Scrape in the …

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WebApr 26, 2015 · Make curry mixture: In a small bowl mix curry powder, duck and goat curry powder, amchar masala, 2 tablespoon green seasoning …

Ratings: 13
Calories: 390 per serving
Category: Dinner, Lunch

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WebMar 14, 2023 · Reduce the heat to low and then add the goat meat along with all the marinade. Give a good stir to coat the goat in browned onions. Keep a low flame, keep …

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WebSep 1, 2018 · Mix and stir well allowing the spices to cook for about 3 minutes in the pot over the high heat.Add 1 cup of water and cook this curry paste for 3 minutes covered. …

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WebMar 13, 2021 · Season the goat meat with salt and pepper. Heat the oil in a heavy pan over medium heat. Add the cinnamon stick, cardamom, cloves and bay leaves; cook until spices sizzle, about 30 seconds. Stir in the …

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WebJan 31, 2019 · Let it stew: Reduce the heat to low and cover pot. Let cook for 2 – 2 1/2 hours, until meat is extra tender and falling apart. Add potatoes: Add the potatoes into the pot and let the potatoes cook up in the stew …

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WebJun 15, 2020 · West Indian Goat Curry Recipe.This is my recipe for the perfect West Indian/Caribbean style goat curry.This is super easy, the only hard part is slicing the

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WebAug 20, 2019 · West Indian Goat Curry is an all-time Jamaican classic goat meat recipe, though all West Indian Islands have their own versions. It is easy to prepare and ex

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WebJan 12, 2018 · Method. STEP 1. Mix the goat meat with the curry powder in a big bowl or food bag and marinate in the fridge for at least 4 hours, but preferably overnight. STEP 2. Put all of the green seasoning ingredients …

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WebApr 7, 2019 · Wash and dry the goat and get ready to start. BTW, remove any big pieces of fat and discard. Basically you’re adding all the ingredients to the goat (in the slow …

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WebJan 6, 2014 · In a coffee grinder, finely grind cloves and cardamom. In crock pot, add all ingredients listed except tomatoes, water and garam masala (you will add this at the end). Set to high and cook for 4 hours – stirring …

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WebAug 13, 2023 · Add the tomato puree and cook off the moisture. Now add the goat meat and stir well coating the meat with the spices. Add the yoghurt and enough water to cover the meat. Bring to a simmer and slow …

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WebMar 30, 2014 · Preheat the oven to 300 F. Heat the oil in a large Dutch oven over medium high heat. Add the onions with a pinch of salt. Cook for 7 minutes, until softened and starting to caramelize. Add the garlic and …

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Webstep 3. Add the Goat Shoulder (1.1 lb) into the pot. Add Kosher Salt (2 pinches) and bGround Black Pepper (2 pinches). Then, brown the goat shoulder on all sides for a total …

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WebNov 9, 2021 · Transfer the goat to your slow cooker. Pour in the coconut milk, add the thyme, tomato paste, coconut cream, scotch bonnet and then stir. Put the lid on the unit and slow cooker for 4 hours on HIGH. 1½ …

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WebAdd 2 tablespoons of tomato paste and stir, cooking for 1-2 minutes until it has darkened slightly. Add liquid. Pour in a 13 ounce can of coconut milk and ½ a cup of water and bring it to a simmer. Once simmering, stir in 1 …

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WebJun 28, 2020 · Let the oil heat up (make sure not to burn the curry powder). Add the goat meat and allow it to seared on all sides. Add enough water to the pot to cover the meat. Cover and leave to cook for an hour and 30 …

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