Weight Watchers Gumbo Recipe

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WEBApr 12, 2024 · Add the olive oil to a medium pot over medium heat. Add the onion, bell pepper, celery, garlic and salt to the pot and cook until tender, about 5 minutes. Add the …

Rating: 5/5(40)
Total Time: 20 mins
Category: Main Course
Calories: 282 per serving

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WEBFeb 18, 2021 · Weight Watcher's Friendly Chicken & Sausage Gumbo. A lighter, healthier gumbo made with a healthier roux, which begins with baking the flour until it's a nutty brown color. WW …

Rating: 4.4/5(28)
Total Time: 1 hr 35 mins
Category: Main Course
Calories: 160 per serving

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WEBFeb 25, 2020 · Optional: 1 cup long grain rice (for those wanting a traditional Jambalaya) (For keto/low carb you can add in 1 cup of cooked cauliflower rice or leave this out) …

Estimated Reading Time: 3 mins

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WEBAdd the salt, cajun seasoning, cayenne, and cook for 2 minutes. After adding the crushed tomatoes and beef broth reduce heat to medium and cook for 5 minutes, add the Andouille sausage and butter. Turn the heat …

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WEBJan 3, 2017 · Instructions. In a medium to large soup pot, use 1 tbsp of the oil (premeasure the 1/2 cup and just use a little from that) to saute the onion, celery and bell peppers until the onions are translucent. Add the …

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WEBInstructions. Heat the oil in a large nonstick skillet over medium-high heat. Add the onions and cook, stirring, until softened, about 5 minutes. Transfer the onions to a 5- or 6-quart …

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WEBAdd the butter to a pot over medium heat and cook the onions, celery and peppers until softened. Mix the garlic into the pot with the vegetables and saute another 30 seconds. Place the sausage in the pot and saute a few …

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WEBHeat cast iron skillet over medium heat and add 1 tablespoon oil. Add chicken to skillet and cook for about 5 minutes on eat side. Transfer to a plate to rest. Add 1 tablespoon oil to pot and reduce heat to medium …

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WEBFeb 19, 2023 · Add the chicken and sausage back to the pot. Stir in the broth, tomatoes, creole seasoning, parsley and bay leaves. Bring the gumbo to a boil and then lower the heat. Let it simmer for 30 minutes to develop more flavor.

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WEBInstructions. Heat the oil in a large nonstick saucepan over medium-high heat. Add the onion, bell pepper, celery, and garlic. Cook, stirring occasionally, until the vegetables are …

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WEBJan 2, 2023 · Here are the steps for making this low calorie, high protein gumbo recipe. See the bottom of this blog post for full recipe, instructions and nutritional information. Step One - Place all ingredients in a slow …

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WEBSep 26, 2022 · Cook for 3 to 5 minutes, stirring occasionally. Add the tomatoes, okra, chicken stock, bay leaf, 1 tbsp Creole seasoning, 1 tbsp Old Bay seasoning, salt and …

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WEBAdd the broth, tomatoes, and Worcestershire sauce. Cover and cook until the chicken, sausage, and vegetables are fork-tender, 4–5 hours on high or 8–10 hours on low. About 50 minutes before the cooking time is up, combine the flour and water in a small bowl until smooth; stir in about 1⁄4 cup of the hot liquid from the slow cooker until

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WEBOct 8, 2019 · Cook for 3 minutes or until softened. Transfer to the slow cooker crock. Add the sausage, chicken thighs, Creole seasoning, remaining broth, and (optionally) tomatoes. Stir to combine. Finally, add …

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WEBCover and cook on low for about 8 hours, or on high for about 4 hours until the meat and vegetables are fork tender. In a small bowl, mix together the flour and cold water to form …

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WEBMar 4, 2019 · Instructions. Cook the ground beef until done. If using uncooked shrimp cook the shrimp until done as well. Remove the tales from the Shrimp. Chop the sausage and celery into slices. Add all of the ingredients into your instant pot or your regular stove top pot. Select Manuel and set to 30 minutes on the instant pot.

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WEBDec 5, 2023 · Step 1. Turn on the saute function on the slow cooker, then add 1 tablespoon olive oil and chopped chicken thighs. Saute for about 6 to 8 minutes until the thighs are cooked. Remove, then toss in smoked …

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