Vol Au Vent Sauce Recipe

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Smoked Salmon Vol Au Vents Recipe olivemagazine

WebAug 13, 2021 · Put the stamped-out middles on the baking tray, too – these can be used as lids for the vol-au-vents, if you like – and brush all the pastry with a little more of the beaten egg. Chill for 20 minutes. STEP 3. …

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Volauvent Authentic Recipe TasteAtlas

WebBake in a hot oven (180°C/350°F) for 20 to 25 minutes. Detach the lid afterward and leave to cool. Next, prepare the sauce financière. Put the shredded ham, mignonette, thyme, bay …

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