Vintage Sour Cream Cookies

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WebNov 14, 2023 · When people think of cookies they’re not often thinking of soft sour cream sugar cookies. Am I right? This recipe is a way to get …

Rating: 5/5(7)
Total Time: 22 minsCategory: DessertCalories: 198 per serving

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WebOct 5, 2022 · Preheat the oven to 350 degrees F (177 degrees C). Line a large cookie sheet with parchment paper. Use a hand mixer or stand …

Rating: 4.4/5(318)
Calories: 110 per servingCategory: Dessert1. Preheat the oven to 350 degrees F (177 degrees C). Line a large cookie sheet with parchment paper.
2. Use a hand mixer or stand mixer to beat together the butter, cream cheese, and sweetener, until it's fluffy and light in color.
3. Beat in the vanilla extract, salt and egg. Beat in sour cream, if using (optional).
4. Beat in the almond flour, 1/2 cup (64 g) at a time. (The dough will be dense and a little crumbly, but should stick when pressed together.)

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WebJul 7, 2020 · In a large bowl, over medium-high speed of hand-held electric mixer, place and cream together butter, sugar and eggs, until light and fluffy, 1-1 1/2 minutes, using a large rubber spatula to scrape down the …

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WebOct 16, 2021 · Step 1: Cream ingredients. This is where you'll beat butter and sugar together, as well as the sour cream, eggs and vanilla. To get this light and fluffy, you’ll want to use a stand mixer or an electric hand mixer …

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WebNov 23, 2021 · Preheat oven to 425 degrees Fahrenheit. Line baking sheets with a silicone baking mat or parchment paper. In the bowl of a stand mixer, or with an electric hand mixer, cream together sugar and butter. Add in …

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WebJul 18, 2022 · Instructions. Preheat the oven to 350 degrees F. Combine the flour, baking powder, baking soda, and salt in a bowl. Set the dry ingredients aside. 3 cups flour, 1 teaspoon baking powder, 1 teaspoon baking soda, …

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WebBake. Preheat oven to 375. Prepare baking sheet with parchment paper or cooking spray. Drop cookie dough by rounded tablespoons 2 inches apart. Bake 10-12 minutes until the edges are golden brown. If baking two …

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WebFeb 16, 2024 · Step 2: Mix in the egg, followed by the sour cream. Step 3: Followed by the flour and rising agents. Chill for 2-24 hours. Step 4: Roll out the dough to ¼ inch and cut out desired shapes. Then bake! Step 5: …

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WebPreheat oven to 350 degrees. Move rack to top of the oven. Combine first four ingredients and mix well. Then add the next five ingredients and mix. Add flour and rinds last. Mix …

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WebDec 12, 2011 · In large bowl of electric mixer, at medium speed, beat butter, sugar, and eggs until light and fluffy. At low speed, beat in sour cream and vanilla until smooth. Gradually beat in flour mixture until well combined. …

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WebNov 8, 2023 · Lightly flour the counter and rolling pin and roll the dough about ¼ inch thick. Cut out cookies in the desired shapes and put on the prepared cookie sheets. Bake for 10-12 minutes, until dry, puffy, and …

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WebDec 6, 2023 · Measure and sift the almond flour and set aside. In a medium-sized bowl, using an electric mixer combine the softened butter, granulated sugar substitute, and vanilla extract. Mix until light and fluffy. To this …

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WebDec 22, 2023 · Instructions. In a large bowl, beat the salt, butter, sugar, and eggs together until fluffy. Add in sour cream and vanilla. In another bowl, mix the flour, baking powder, and baking soda. Add the flour mixture …

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WebJul 9, 2020 · Reduce mixer speed to low and beat in sour cream and vanilla, about 30 seconds. In 2-3 increments, incorporate the flour mixture into the sour cream mixture, 1 …

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