Vermont Whole Wheat Oatmeal Honey Bread Recipe

Listing Results Vermont Whole Wheat Oatmeal Honey Bread Recipe

WebNov 7, 2014 · Instructions. In a large mixing bowl, combine the water, oats, maple or brown sugar, honey, butter, salt, and cinnamon. Let cool to lukewarm, about 10 to 15 minutes. …

Rating: 4.8/5(5)
Estimated Reading Time: 3 mins
Category: Bread
Total Time: 40 mins

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WebSep 11, 2010 · In a large mixing bowl, combine the water, oats, maple sugar, honey, butter, salt and cinnamon. Let cool to lukewarm. Add the yeast and flours, stirring to form a …

Rating: 5/5(5)
Total Time: 2 hrs 41 mins
Category: Yeast Breads
Calories: 1754 per serving
1. In a large mixing bowl, combine the water, oats, maple sugar, honey, butter, salt and cinnamon. Let cool to lukewarm.
2. Add the yeast and flours, stirring to form a rough dough. Knead (about 10 minutes by hand, 5 to 7 minutes by machine) until the dough is smooth and satiny. Transfer the dough to a lightly greased bowl, cover the bowl with lightly greased plastic wrap, and allow the dough to rise for 1 hour.
3. Divide the dough in half, and shape each half into a loaf. Place the loaves in two greased 8 1/2 x 4 1/2-inch bread pans. Cover the pans with lightly greased plastic wrap and allow the loaves to rise till they've crowned about 1 inch over the rim of the pan, about 1 hour.
4. Bake the loaves in a preheated 360°F oven for 33 minutes.* Remove them from the oven when they're golden brown, and the interior registers 190°F on an instant-read thermometer. Yield: 2 sandwich loaves.

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WebFeb 27, 2023 · Combine flour, whole wheat flour, oats, salt and flax seed (in a stand mixing bowl or a larger bowl) and stir to combine. In a small bowl, combine butter and honey. …

Rating: 4.3/5(9)
Total Time: 2 hrs 55 mins
Category: Breads
Calories: 168 per serving

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WebSep 18, 2020 · In a small bowl or a glass measuring cup, combine the hot water, ⅓ cup honey, butter, and yeast. Allow the yeast to bloom for 5-7 minutes. You should be able …

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WebJan 6, 2012 · Add the egg and one cup of whole wheat flour. Blend on low until the egg is incorporated then beat on medium for 2 more minutes. Add the oats, 1 cup whole wheat

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WebJan 6, 2019 · Step 3: Let your dough proof in a large bowl. Step 4: Add dough to a well-greased loaf pan and then let it rise again in the loaf pan and sprinkle on a few more …

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Web1 cup (89 g) rolled oats old-fashioned or quick-cooking; 1/2 cup (78 g) maple sugar or 1/2 cup (106 g) brown sugar packed; 1 tablespoon (21 g) honey; 1 teaspoon cinnamon …

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WebJan 28, 2020 · You can also try making breads with different types of whole grains apart from wheat, like oat or flaxseed bread. A small study (60 patients), published in the …

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WebJan 30, 2015 · It’s magic. 1-855-371-2253. Our ingredients: Oatmeal, brown sugar, honey, butter, salt, cinnamon, and yeast. Two kinds of flour: white whole wheat and all-purpose …

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WebJan 27, 2023 · Benefits of Oatmeal: Consuming 1.5 cups of cooked steel-cut oats or an equivalent amount of rolled oats each day (containing 3 grams of beta-glucan) can …

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WebApr 22, 2024 · Sprinkle 1 tablespoon oats in the pan. Tip the pan back and forth to coat the sides and bottom with oats. Thoroughly stir together whole-wheat flour, all-purpose …

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WebAug 21, 2023 · Bread can be part of a diet to lower cholesterol, but the type of bread matters. Whole grain, seeded, rye, sourdough, and oat bread are good options for heart …

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WebFeb 12, 2024 · Pour over simmered milk and set aside for 1 ½ hours. Add honey, yeast, and warm water. Set aside for 5 minutes. Add the flour with salt a little at a time and stir until …

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WebIn a large mixing bowl, combine the water, oats, maple or brown sugar, honey, butter, salt, and cinnamon. Let cool to lukewarm, about 10 to 15 minutes. Add the yeast and flours, …

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WebNov 12, 2014 · Directions. Pour water and milk into a microwave-safe bowl; heat 30 to 45 seconds. Pour into the bowl of a stand mixer. Add yeast and honey. Let sit 10 minutes …

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WebMar 23, 2023 · Instructions. Prepare your bread maker according to the manufacturer's instructions. Place wet ingredients in the bottom of the pan. Add dry ingredients on top of …

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