Autumn Leaf Sugar Cookies With Maple Syrup

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WebThese fall sugar cookies are cut into beautiful maple leaf shapes and are perfectly chewy. Wonderful served throughout the …

Rating: 4.9/5(32)
Total Time: 40 minsCategory: Dessert, PastriesCalories: 69 per servingRating: 5/5(97)
1. Sift flour and salt into a medium bowl. Beat butter and granulated and brown sugars with a mixer on medium-high speed until pale and creamy, about 3 minutes. Reduce speed to medium-low, and add yolk, then 1/2 cup maple syrup, beating well after each addition. Add flour mixture, and beat until just incorporated. Shape into 2 disks, wrap each in plastic, and refrigerate for at least 2 hours (or up to 2 days).
2. Preheat oven to 325 degrees. Roll out 1 disk of dough to 1/4-inch thickness on a sheet of lightly floured parchment. Place parchment with dough on baking sheet. Freeze until firm, about 15 minutes.
3. Coat baking sheets with cooking spray, line with parchment, and coat parchment. Cut out cookies from frozen dough using a 3 1/2-inch maple-leaf-shaped cutter, and space 1 inch apart on sheets. Roll and cut scraps once. Freeze cookies until firm, about 15 minutes.
4. Bake cookies until edges begin to turn golden, 14 to 16 minutes. Transfer parchment with cookies to wire racks, and let cool for 5 minutes. Brush cookies with 2 tablespoons maple syrup, and sprinkle with 1/2 the sanding sugar. Let cool. Repeat with remaining dough, maple syrup, and sugar. (Cookies will keep for up to 2 days.)

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Web1 Preheat oven to 325°F. Mix flour, salt, cinnamon and nutmeg in medium bowl. Set aside. Beat butter and sugar in large bowl with electric mixer on medium speed until light and …

Cuisine: AmericanCategory: Cookies And BrowniesServings: 36

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WebAdd 1/2 cup maple syrup and mix until blended. Remove beaters and now use a wooden spoon. Slowly sift flour into bowl mixing with wooden spoon, until just well …

Rating: 5/5(1)
Category: DessertCalories: 141 per serving1. Measure 3 cups of sifted flour and salt into sifter.
2. Set aside. (I put the sifter on the flour tin lid, so I won't loose the flour that comes through before I sift into the other ingredients.).
3. Beat softened butter and the two sugars until light and creamy. (medium high speed on electric mixer).
4. Reduce speed and add egg yolk until well blended.

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Web3 tablespoons maple syrup Instructions Place the flour, baking powder, and salt to a medium bowl and mix until combined. Set aside. Place butter and maple sugar into a bowl and cream on high until …

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Web1 cup butter flavor shortening 1 1⁄4 cups sugar 2 eggs 1⁄4 cup maple syrup 3 teaspoons vanilla extract 3 cups all-purpose flour 3⁄4 teaspoon baking powder 1⁄2 teaspoon baking …

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WebThis keto maple syrup is a low carb and sugar free take on a classic pancake syrup! Simple ingredients and better than store bought! Servings: Prep: 1 min Cook: 10 mins Total: 11 mins Rate This Recipe …

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WebMake sugar-free keto maple syrup with just 3 ingredients + 0 net carbs in 10 minutes! Use keto pancake syrup for breakfast, snacks, and more. Prep: 5 minutes Cook: 5 minutes Total: 10 minutes Author: …

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WebAutumn Leaf Sugar Cookies with Maple Syrup. The use of brown sugar and maple syrup in the dough makes these cutout cookies unique in flavor and texture. …

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WebPreheat oven to 325°F (165°C) and line a cookie sheet with parchment paper. Set aside. Combine butter, brown sugar, and cinnamon in a large bowl (or in the bowl of a stand mixer). Use an electric mixer …

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WebFor the Cookies, beat butter, brown sugar and salt in large bowl with electric mixer on medium speed until light and fluffy. Add egg and maple flavor; mix well. Gradually beat …

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WebCombine chilled butter mixture and granulated sugar in a large bowl; beat with a mixer at medium speed until well blended (about 3 minutes). Add syrup, flavoring, and 1 egg …

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WebThe very first step to making this low-carb maple syrup is to mix the xanthan gum with a small amount of the water. You want to create a thick consistency …

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WebRoll out dough to 1/4- to 1/8-inch thickness, forming marbled design. Cut with 3-inch leaf-shaped cookie cutters. STEP 6. Place cookies, 1 inch apart, onto ungreased cookie …

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WebStart by making the maple cookie dough, place softened vegan block butter and light brown soft sugar (and maple sugar if using) in a large bowl and whisk together …

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WebAutumn Leaf Cookies. Cookie Recipe. Ingredients: 5 C flour 2 tsp baking powder 1 tsp salt 1 1/2 C soft unsalted butter 2 C granulated sugar 4 eggs 1 tbsp Vanilla …

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