WebCategories: Egg dishes; Quick / easy; Breakfast / brunch; Cooking for 1 or 2; Vegetarian Ingredients: cauliflower rice; lemons; eggs; preserved lemons; butter; basil
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Web"This is a delicious traditional Japanese meal consisting of chicken sauteed and then cooked in a Japanese broth, and then finished with egg and served over rice. It's really easy, filling and delicious," says recipe creator User. Note that the recipe calls for jasmine rice, but to make this dish more authentic, use short grain Japanese rice
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WebOh, it's a bowl'd move, alright! Loads of healthy foods, all combined in one compact, delicious dish. Pile 'em high with healthy veggies, kimchi, whole grains, fresh greens, noodles, lean meats, tofu, fresh herbs, and if you like, plop an egg on top!Eating right is easy with these simple and healthy dinner recipes.
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Web1. Light soy sauce adds the salt and the dark soy sauce adds a touch of colour. You can sub the dark soy with more light soy sauce, or just sub both the light and dark with ordinary soy sauce. The filling will just be a bit lighter in colour.
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WebCategories: Side dish; Vegetarian Ingredients: garlic; butter; russet potatoes; rosemary sprigs; clothbound cheddar cheese; lemon zest