DirectionsStep1Note: I recommend watching the recipe video for visual instruction!Step2Heat the oil in a pan and sauté the onion 1-2 minutes. Add the garlic and spinach and sauté 1-2 minutes longer until wilted. Let cool slightly and squeeze to remove excess liquid. (Optionally, use frozen spinach. Jus…Step3Chop the spinach mixture coarsely, mix with crumbled feta (or blend all of the ingredients in a food processor). Season with salt and pepper to tasteStep4Soak cashews and sunflower seeds in hot water for about 15 minutes, then rinse and drain.Step5Put the soaked cashews and sunflower seeds along with the remaining ingredients for the tomato filling to a food processor and process into a coarse mixture. Season with salt, pepper, (nutritional yeast and Italian h…Step6Place one triangle of yufka dough on a work surface with the longer edge facing you, and brush with the milk-oil mixture generously.Step7Place 1-2 tablespoons of the filling near the wide end of the triangle, leaving about 1-inch (2cm) border on each side. Fold the long sides of the dough slightly over the filling. Fold in the sides to seal and roll up tight. T…Step8Brush the spinach rolls with the milk-oil mixture and sprinkle with sesame seeds. Bake in a preheated oven at 360°F (180°C) for about 15 minutes, or until golden brown and crispy. (Optionally, you can also go th…Step9Enjoy!IngredientsIngredients1 packageYufka Pastry Sheets (360g, see recipe notes)¾ cupNon-Dairy Milk (+ 2 tbsp oil, to brush)add Sesame Seeds (to garnish)1 Onion (diced)2 Garlic Cloves (chopped)10 ½ ouncesBaby Spinach (300g, fresh or frozen)8 ⅘ ouncesNon-Dairy Feta Cheese (250g, see recipe notes)add Salt And Pepper½ cupCashews (75 g, or non-dairy feta cheese)2 tablespoonsSunflower Seeds (optional)½ cupTomato Puree (120 ml)2 tablespoonsTomato Paste (or paprika paste)2 Garlic Cloves (pressed)2 tablespoonsNutritional Yeast (optional)add Salt And Pepperadd Italian Herbs (optional)See moreFrom biancazapatka.comRecipeDirectionsIngredientsExplore furtherSpinach and Feta Borek Recipe - NYT Cookingcooking.nytimes.comTurkish Air Fried Borek Vegan spinach and cheese rolls …pinchofflavours.comTurkish Vegan Börek Recipe - The Greenquestthegreenquest.orgVegan Börek (Savory Turkish Pastry) - Peaceful Dumplingpeacefuldumpling.comEasy Vegan Turkish Borek in a Pan - VEGAN CRUSH Nutritionmaricelsvegancrush.comRecommended to you based on what's popular • Feedback
Turkish Borek (Vegan Spinach Rolls)
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WEBJun 8, 2023 · Instructions. In a pan add a bit of oil and combine shredded carrots and tofu. Let cook for a few minutes until carrots are wilted. Season with lemon juice, salt and your choice of spice blend. Transfer to a bowl …
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WEBFeb 26, 2020 · Start with the outer edge and gradually lay out the spiral until the shape is completely laid out like a snail. Brush the borek with the …
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WEBOct 9, 2023 · Heat on high for 1 minute and then stir. Heat for a further 30 seconds. Stir mixture until it is smooth then add the almond flour and egg, beating until a smooth …
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WEBNov 29, 2017 · Preheat oven to 400ºF. 2. Grease a baking sheet and lay 2 sheets of phyllo across vertically, then 2 more horizontally. 3. Place spinach evenly across dough, then …
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WEBMar 25, 2024 · Drain the potatoes and set them aside. STEP 2: Add a little olive oil into a non-stick frying pan and saute the onions for 7 minutes, over a medium heat until they’re …
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WEBOct 25, 2019 · Set your oven to 400°F (fan assisted) or 425°F (regular). Place mozzarella and cream cheese in a microwave-safe bowl. Microwave on high for 1 minute, stir, then heat for another 30 seconds. Stir until …
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WEBMay 19, 2010 · Place in a large bowl. Fry the onion over medium heat for two or 3 minutes in the ½ tablespoon olive oil, until soft. Add the rest of the garlic and cook a further 30 seconds to 1 minute until fragrant but not …
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WEBRepeat with three more filo sheets. Cover the filo pastry evenly with half of the spinach, followed by half of the tofu mix. Repeat steps 3 and 4 to add the next layer. Add a final …
WEBBorek is a popular pastry in Turkish and Mediterranean cuisines, often filled with cheese or meat. This version is a vegan twist on the traditional recipe, using vegan cheese and …
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WEBThe perfect Easter dish - this delicious and festive Turkish Börek is salty, crispy, savoury and oh-so-satisfying.
WEBLow-Carb & Keto Turkish Borek. Step 1 Place the minced beef, seasonings, chopped onions and mushrooms into a large skillet. Step 2 Add a tablespoon of ghee and cook …
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WEBOct 5, 2023 · Preheat your oven to 200 degrees Celcius (400 degrees Fahrenheit). Lay one sheet of phyllo dough on a clean surface and brush it lightly with olive oil. Place another sheet of phyllo dough on top and …
WEBApr 18, 2023 · If you want to learn about some of these recipes, just stick around. In this article, we will be going through 15 of our favorite mouthwatering Turkish keto recipes …
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WEBIntroduction. The keto recipe that broke the internet! This Borek is a tasty and filling lunch or dinner. Savoury minced beef is nestled with rich fillings and tangy feta inside a soft …
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WEBMay 21, 2023 · In a large pot, saute chopped garlic in butter/olive oil and add chopped spinach leaves. Cook until wilted, no more than 5 minutes. Drain excessive water and let …
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