Vegan Peanut Butter Balls Recipe

3 Ingredient Keto Peanut Butter Balls (Low Carb)

WEBJan 23, 2021 · Instructions. Line a baking sheet with parchment paper or wax paper. Set aside. In a medium bowl, add peanut butter, coconut …

Rating: 5/5(21)
1. Line a baking sheet with parchment paper or wax paper. Set aside.
2. In a medium bowl, add peanut butter, coconut flour, and keto maple syrup.
3. Using a fork, stir until well mixed. Then, use a silicone spatula to fold until well incorporated and thickened.
4. Using a small or medium cookie scoop, scoop and drop peanut butter balls onto the prepared baking sheet, spaced evenly apart. Here are the small and medium cookie scoops I use. Enjoy! Storing instructions below.

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NoBake Peanut Butter Balls – Keto Buckeyes Balls

WEBJan 5, 2023 · Microwave by 30-second bursts, stirring between each until the chocolate is fully melted and shiny. Remove the plate with the …

Rating: 4.9/5(578)
1. Line a plate or chopping board with a piece of parchment paper. Set aside.
2. In a medium-size mixing bowl, add fresh runny peanut butter along with coconut flour and erythritol.
3. Combine with a spatula at first, then use your hands to knead the dough. You want all the ingredients to be evenly combined. It should take no more than 1 minute to form a dough ball that holds together. It should be soft, slightly sticky, and shiny.
4. Divide the dough into 18 even pieces.

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Chocolate Peanut Butter Balls The Big Man's World

WEBDec 19, 2023 · Step 1- Prep work. Line a large plate or baking sheet with wax paper or parchment paper. Step 2- Make the peanut butter balls. …

1. Line a large plate or tray with parchment paper and set aside.
2. In a mixing bowl, combine all your ingredients, except for chocolate chips, and mix until fully combined. If the batter is too thick and crumbly, add some liquid (water or milk) slowly until a thick, formable batter remains.
3. Using your hands, form small balls and place on the lined plate or tray. Freeze for 10 minutes.
4. While the peanut butter balls are firming up, melt your sugar-free chocolate chips. Remove the peanut butter protein balls from the freezer and using two forks, dip each ball in the melted chocolate until completely covered. Repeat until all the balls are covered in chocolate.

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Vegan Peanut Butter Balls Loving It Vegan

WEBOct 31, 2020 · Roll the peanut butter mix into balls, aim for 20 balls, and place them evenly onto a parchment lined tray. Place the balls into the …

1. Add the peanut butter and powdered sugar to the mixing bowl and with the electric mixer on low speed mix it in. It will be crumbly.
2. Slowly add the vegan whipped cream until you achieve a thick consistency that you can easily roll into balls. You may not need to add all your whipped cream, it depends on the brand of peanut butter you're using, so go slow when you add in the whipped cream.
3. Roll the peanut butter mix into balls - aim to get 20 balls - and place them evenly on a parchment lined baking tray.
4. Place them into the freezer for a couple of hours until the balls have set solidly.

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