WebOnce warm, add it to the dry mixture, along with the unsweetened applesauce, and mix until combined. Transfer the blondie mixture into an 8 x 8-inch pan. If desired, sprinkle with some sweetener. …
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WebSlice apples into small pieces (about ¼") and dispose of cores (you do not need to peel the apples). Place apples in the basin of large slow cooker. In a medium-sized bowl stir together sugar, brown …
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WebAdd the sugars, cinnamon, salt and vanilla to the crockpot. Mix well. Place the lid on the slow cooker and cook on low for about 10 hours, stirring every couple hours. …
WebPreheat the oven to 190° C/ 375° F (conventional), or 170° C/ 340° F (fan assisted). Heat butter in ovenproof 20 cm/ 8 " skillet over medium to high heat. Thinly slice the apple, and add to the skillet. Cook …
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