WebSep 19, 2023 · Heat a pan on low-medium heat and add the grated coconut. Stir the coconut for a few minutes until it turns slightly dry and aromatic. Add the jaggery to the coconut and continue to cook, stirring …
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WebSep 2, 2021 · The festival of happiness & Togetherness is here, Yes! That's the significance of Ganesh Chaturthi which is just around the corner. And making some 'Ukadiche
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WebSep 13, 2023 · Chef Tips for Ukadiche Modak. The recipe of Modak is very simple without any complicated ingredients. Yet the shaping can be tricky and takes some practice to …
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WebAug 29, 2022 · Full written recipe for Ukadiche modakPrep time: 4-5 hours (drying of the rice grains)Cooking time: 35-40 minutesServes: 12-15 modaks (depending on the size)
WebAug 14, 2022 · Prepare the filling: Heat a heavy bottom pan on medium flame. Add 1 teaspoon ghee and grated coconut and roast it for 2-3 minutes. Add jaggery, cardamom, and roasted poppy seeds. Cook until they …
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WebAug 26, 2022 · Step 2: Coconut jaggery filling. Grate the jaggery or break it into small pieces using a pestle. In a heavy bottom pan gently roast the coconut on medium heat for 5 minutes. Add jaggery, saffron, nutmeg …
WebAug 23, 2022 · Place the flattened disk on to your left hand, keep the index finger on the upper side of the disk, and pinch the edges to form a pleat. Keeping a little space, make around 8-9 more pleats in a similar way. …
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WebAug 15, 2020 · Put a teaspoon of the filling in the center. Bring all the edges towards the center while shaping the modak and seal it properly. Likewise stuff all the modak. Step 4. Steam the modak – Boil water in a steamer. …
WebAug 26, 2022 · Steam cook in low medium flame for 10 mins or until the outer covering turns shiny.If the modaks are big in size it may take upto 12 mins. Do not overcook as the modaks will turn hard. Steamed hot …
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WebAug 31, 2019 · Process: 1. Now take a mold and grease it with oil or ghee. Take small amount of dough and insert the small portion of dough in it, make a space using finger, …
WebOct 1, 2020 · Step 1 Prepare the filling for Ukadiche modak. To make this Maharashtrian speciality, take a bowl and add grated fresh coconut in it. Add shredded dry fruits, …
WebTake some dough and cover the base of the Modak mould so the filling is sealed inside. Demould the modaks and repeat the process for all modaks. Soak some kesar in 1 tbsp …
WebAdd the cardamom powder, poppy seeds and rice flour to it and cook for some more time. Keep aside and allow it to cool. In a deep pan, add 1 cup of water and bring it boil. Add …
WebFeb 21, 2023 · Prepare dough: Firstly, prepare the dough with high quality rice flour (for softest results) and boiling water with little salt. Keep it covered while we make the …
WebSep 14, 2023 · Infuse your Ganesh Chaturthi celebration with the joy of Modak-making. Our ukadiche modak recipe walks you through the process of creating these iconic steam